Ai Burattini In Adrara san martino

2 super dishes (duck and spaghetti) and 2 normal ones (whitefish and artichokes). Good selection of wines by the glass and excellent service. For 5, however, one step is missing.

My second time after a few years Ai Burattini and... I left as enthusiastic as the first. Everything is very well-kept, from the very attentive service to the customer, to the land and lake dishes, to the use of products from the Slow Food Presidium, to the cellar where the customer can directly choose (and, if undecided, expertly recommended by the owner). The menu is well-kept: the quality of the dishes is very high and the recognition among the Osterie d'Italia in the Michelin Guide is certainly more than deserved. Excellent quality/price ratio. Really good!

To enjoy dishes that speak of the territory. Good choice of both lake fish and meat, excellent fillet. Well-stocked cellar. Family atmosphere, welcoming, warm and refined

Among my favorite restaurants in the area, with an ever-evolving menu but rigorously rooted in the territory, including hyper-local suppliers and products. Extremely recommended!

Ottima osteria, abbiamo mangiato veramente bene..polpette fritte di trota e tonno di maiale come antipasto e due tipologie di casoncelli come primo. Tutto buonissimo Fornita cantina di vini con diverse selezioni della zona Spesa giusta

Very good, excellent restaurant and excellent cellar with an awareness in offering wines paired with impeccable dishes... Nice personal environment I would say from 💯 Thanks for the nice experience Advised

(Traducido por Google) Excelente calidad de la comida, personal espectacular. muy recomendable (Original) Qualità del cibo ottima , staff spettacolare . Consigliatissimo

Excellent Osteria which takes its name from the historic court in which it is located, where puppet performances were once held. Tried it because its reputation in the area is known for the quality of the dishes offered and the service which fully satisfied us, confirming what is said about this restaurant. The environment is small but welcoming and has around thirty indoor and outdoor seats. Upon entering you immediately notice the open kitchen next to the reception counter at the entrance to the restaurant. Marco, the landlord, is a guarantee of experience, professionalism and ability to follow customers. The quality of the raw materials is very high and their transformation into the dishes offered on the menu is perfect. There is also a small cellar with prestigious wines that the customer can visit to choose the bottle to accompany the orders placed. Balanced value for money and excellent service make this restaurant a point of reference to absolutely try if you are in the area. Compliments!