It's with great pleasure that I share my review of this exceptional restaurant, serving authentic Sardinian cuisine of the highest standard. From the very first moment you step inside, you can feel that this place has been created with passion – the restaurant is beautifully decorated and surrounded by picturesque greenery, creating an incredibly pleasant and relaxing atmosphere.
Dinner was a true feast! Every dish – from appetizers, through main courses, to local desserts – was perfectly prepared, full of deep flavor and aroma. The cuisine is delightfully authentic, yet meticulously crafted. It's clear that the chef knows his stuff and draws the best from local traditions.
The service also deserves the highest praise – smiling, friendly, and always ready to meet guests' needs. The atmosphere was warm and welcoming, ensuring a wonderful evening.
I highly recommend this place to anyone who wants to experience true Sardinia on a plate – it's one of those culinary adventures that will stay with you for a long time!
Aurelia S
.
17 Luglio 2025
10,0
I almost never give a five-star rating, but this time I have to. The location is exceptional, the food is exceptional, and the staff are exceptionally kind, even the English language knowledge is very limited. We went as a family of five and tried the full menu. The meal consisted of a variety of starters, including sausage, cheese, prosciutto, grilled and fried vegetables, two kinds of pasta, sheep and piglet meat, fruit and vegetables, dessert, two kinds of wine, and a selection of digestives. It was absolutely outstanding value for money. I would definitely recommend this restaurant to other visitors.
Jan Kamenicky
.
17 Luglio 2025
10,0
A wonderful evening in an authentic farmhouse. The menu features classic specialties, served in generous portions. Appetizers include cured meats and cheeses, Sardinian first courses, and main courses featuring mutton and Sardinian suckling pig. The desserts are truly delicious. The staff are friendly, warm, and always available. Highly recommended for those who want to savor Sardinian cuisine in a family atmosphere.
Diego
.
17 Luglio 2025
8,0
We found this agriturismo by chance, and I must say it was a pleasant surprise...
Beautiful location, enchanting green lawn, helpful and friendly waiters, not to mention the food, all excellent and fresh.
If I had to choose one dish in particular, I'd say STEWED MUSHROOM, 10 out of 10...
Congratulations to everyone.
We'll definitely be back.
Warriors WUP
.
12 Luglio 2025
10,0
There's no menu, but a set menu for everyone. The food is plentiful and extensive, typical agriturismo fare, served in a particularly delicious way. You'll want to come hungry.
Franz-Josef Roderick
.
11 Luglio 2025
10,0
A special experience, every course, from appetizers to dessert, was truly delicious!! I tried a few agriturismos during my vacation, and this was one of the best. The place was very welcoming, the staff were incredibly kind, and the food was delicious!! Highly recommended.
Francesca Giraudo
.
11 Luglio 2025
10,0
Farmhouse in the green and well cared for, excellent typical Sardinian food, (the delicious suckling pig and the stewed sheep a pleasant surprise!!! The gnocchetti sauce is a spectacle) the staff very attentive and polite. Congratulations, a nice memory of this holiday
Carmen Foschi
.
05 Luglio 2025
10,0
Truly beautiful agriturismo, the greenery is very well-kept and the cuisine is excellent (the suckling pig is nothing short of fantastic).
The staff is polite and attentive.
Compliments.
Simona Mastroianni
.
22 Giugno 2025
10,0
A 5 without any hesitation: super value for money (40€ set menu with lots of quality food), good atmosphere, good facilities and very authentic
Loic M
.
02 Giugno 2025
10,0
Oggi siamo andati a pranzo con la famiglia. Super gentili. Cibo ottimo e abbondante. Il dolce finale poi squisito: i raviolini dolci di ricotta appena fritti. Super promossi....il locale molto carino. Nonostante il brutto tempo abbiamo pranzato al calduccio grazie a una bella stufa a pellet penso.
Marta A
.
02 Febbraio 2025
10,0