Azienda Agrituristica La Rondinella In Scalea

Tutto buonissimo, se si vuole mangiare bene bisogna venire qui, antipasto super abbondante, primi e secondi piatti favolosi, cucinati nel vero modo tradizionale Lo consiglio a tutti, personale molto gentile ti fanno sentire a casa.

Everything very well taken care of

What is there to say? A wonderful place, genuine, real, quality ingredients. Very good food and plenty of it, prices that to say honest is an understatement. A place where you feel at home and eat with true satisfaction. I have been here several times, with friends and family, and it never disappoints.

Excellent products, only fixed menus. Delicious dishes, warm and welcoming environment.

Spacious 🤩 ate a lot and very well, friendly, kind, very quick and attentive, place surrounded by nature, very well looked after and beautiful

farm where you can taste the true flavors of Calabria. The place is very welcoming and typical, the dining room staff is very knowledgeable and explains the dishes carefully. Cold cuts and vegetables with intense flavors and excellent homemade pasta. Overall one of the best typical restaurants I have tasted between Diamante and Scalea.

Unique concept and experience. Food quality is good but taste is average. Not my cup of tea.

A place where you can rediscover the true flavors (and therefore savor) of beautiful Calabria. Really beautiful location. Located on the heights of Scalea in the province of Cosenza, where, if you went in the late afternoons you could admire fabulous sunsets. Returning to the catering, we can only say that both the starters and the first courses were excellent. I don't give the fifth star, because I noticed (having gone several times both as a couple and in a group of four and/or six people) that both the portions and the variety of the starters themselves were not always the same (obviously speaking of quantity). Advised

Lunch with friends, the farmhouse offers menus with appetizer (7/8 courses) in the center for €25, for each addition of course with dish of the day there is an extra €5 per person, including water and wine. Simple appetizers that taste like home, tasty first courses. We noticed that being a medium-large group of people (10) it was chosen to bring fried foods (cauliflower, broccoli, pancakes) rather than some dishes also intended for other tables, it may bother some due to the apparent different treatment, especially if the waiter is asked for the reason. I recommend being honest and explaining the demands of the kitchen on Sunday lunch are high and that sometimes choices are made to avoid keeping diners waiting. A nice farmhouse to visit too. For the spring they have the possibility of grilling in the gardens.

Everything perfect and already the third time I've been back