Agriturismo La Reina In Pollein

We just had lunch. The food was good and of good quality. The price was reasonable.

Farmhouse with local dishes.. the products are of the highest quality even if the dishes chosen did not fully satisfy us... the meat of the carbonada in my opinion should have melted in the mouth but it was not exactly like that.

A trip with colleagues took us to this magnificent agriturismo near Aosta and the various mountain sites. The service was warm, the local products were excellent, the rooms were spacious, and the setting superb. We took the opportunity to watch the start and finish of a Giro d'Italia stage. A wonderful experience! We will definitely return.

I had dinner at this agriturismo one evening and returned the next! The staff were friendly and helpful. The agriturismo is family-run, and they produce almost entirely their own produce. You can dine in two sittings since the restaurant is small. The platters with homemade cured meats and cheeses are excellent, and the desserts are spectacular. I recommend trying the chestnut gnocchi, the hamburger, and the carbonada with polenta. We returned for Easter 2026, and I stand by my previous review from 2025. Excellent food, a peaceful atmosphere, and even a romantic dinner!

Agriturismo just outside Aosta, easily accessible. Dishes prepared with local products, good variety and excellent quality, especially meats/cured meats/vegetables/jams. Quick and very friendly service. Reasonable price.

Excellent cleanliness, spacious rooms, wonderful courtesy, excellent food. In the children's room the mattresses were a little soft, fantastic in ours.

My boyfriend and I chose to dine here after seeing it recommended by IFP Aosta on Instagram, and we couldn't have made a better choice. The restaurant offers several pre-composed tasting menus ranging from €28 to €35, including a vegetarian option, as well as the option to order à la carte. I chose the €35 menu (4 appetizers, 2 first courses, 1 second course, and 1 dessert), while my boyfriend opted for the €30 menu (3 appetizers, 1 first course, 1 second course, and 1 dessert). A rich, balanced, and generous experience. The dishes showcase local, locally sourced ingredients: incredibly fresh, flavorful, and never boring. Each course was a true explosion of Aosta Valley, an authentic tribute to its gastronomic tradition reinterpreted with care and creativity. The ambiance also deserves special mention: the decorations and furnishings proudly showcase the region, celebrating the "reine," the iconic bovine queens so dear to the Aosta Valley culture. Agriturismo La Reina is undoubtedly one of the best places I've had the pleasure of experiencing in my 18 years living in the Aosta Valley. I will enthusiastically recommend it to friends and family. Méssi por tot, a l’é stâ na vera festa por lo palâ!

Too bad it was closed for holidays

An awesome place to have real food from Valdostiana region, filling plates and really good prices!

A very beautiful agriturismo, a wonderful place to stay. The rooms are very large. We are a family of four, so the room had a double bed (the mattresses were perhaps a bit too soft, but that's a subjective opinion) and a bunk bed. The bathroom was large and impeccably clean. The food offered on the half-board option was excellent. They also have animals, and the location is strategic (5 minutes from the Pila ski lifts and a little further from Aosta). They also have a small shop where you can buy their products.