New Year's Eve 2025
On the day marking the end of 2025, we welcomed in the New Year with dinner at this farmhouse surrounded by nature.
It's not a given that in Abruzzo you'll find such a friendly owner and staff, making you feel at home in a setting that's both intimate and familiar.
Every course, from appetizer to dessert, exceeded expectations and was a real discovery, even for those of us who know this region well. The dishes were excellent, plentiful, and authentic. It was very kind of them to bring sparkling wine to each table to celebrate.
But I'd like to emphasize even more the kindness of the staff, who accommodated our every request, always with a big smile and a genuine approach—a truly rare thing these days. We sincerely thank you for hosting us. Thank you.
Michela Piccarozzi
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20 Gennaio 2026
10,0
We were there on the evening of 12/31/2025, the food was excellent, the owner was very kind, and the staff in the dining room were really good and polite, I recommend it.
Alessandro
.
04 Gennaio 2026
10,0
A truly delicious New Year's Eve evening featuring traditional Abruzzo flavors, from appetizers of cured meats and cheeses accompanied by homemade focaccia, to excellent ravioli with fresh ricotta, grilled lamb with sausage, and homemade parozzo (a type of pasta) with a bottle of sparkling wine to celebrate the New Year. Impeccable family management, the kindness and hospitality are the hallmarks of this place.
Giulio Pratesi
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04 Gennaio 2026
10,0
Four of us had dinner here yesterday, December 31st. A well-deserved 5 stars. The food was truly excellent and we enjoyed it very much: an appetizer of cured meats (prosciutto crudo, loin, salami...local flavors!!) and cheeses, plus delicious cabbage, ricotta, and walnut rolls; ravioli with ricotta and tagliatelle with tomato sauce, both delicious and homemade; a generous portion of lamb with sausage; salad; a delicious parrozzo, also homemade...and finally, a bottle of sparkling wine to toast. We really enjoyed our meal; excellent service from both the owner and the two waiters, who were brilliant! It was a pleasant evening, thank you!
Rocco Federico
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01 Gennaio 2026
10,0
Fantastic place in the mountains of Abruzzo, we were there yesterday for lunch, excellent menu, everything very fresh... We will definitely be back with all the members of my family.... Congratulations Centinaro family
Francesca Averno
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29 Dicembre 2025
10,0
The owner was impeccable, helpful, and incredibly welcoming. He truly made us feel at home. Highly recommended, excellent barbecue! ❤️
Sara Masullo
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25 Dicembre 2025
10,0
Excellent Agriturismo, the perfect place to relax and enjoy traditional Abruzzo dishes. The rooms are warm and welcoming. The owners are genuine and happy to offer local tips. Perfect location for various excursions in the area.
Giuseppe Caliandro
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22 Novembre 2025
10,0
A typical Abruzzo restaurant, serving authentic, homemade produce. The freshly baked focaccia was delicious, still steaming hot. We asked the owner for advice on what to eat: Pallotte cacio e ova (cheese and egg pasta), ricotta-filled ravioli, and tagliolini with truffle. EVERYTHING IS HOMEMADE, and the arrosticini are a must. Excellent value, and the friendly service is top-notch.
elisabetta luccerini
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08 Novembre 2025
10,0
Very nice property, the owners were very welcoming and friendly. The room was clean, warm, simple but nice. We also stayed for dinner and had a wonderful meal featuring excellent local products. Highly recommended.
Luca Orlando
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21 Ottobre 2025
10,0
Just because he managed to make gluten-free dishes with zero contamination is worth a lot to me
luca andriotto
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20 Ottobre 2025
8,0