Agriturismo La Brocca In San martino sulla marrucina

The best rabbit "under the roof" in Abruzzo. If you come here, you will never regret it. Mrs. Carla is the mother we all had and would like to have in the kitchen.

Excellent welcome. Very good food. The place is well looked after!

I made the vegan choice 16 years ago, and with a little patience and attention eating out has never stopped being a pleasure. On average the attitude of the places to satisfy requests for small changes to the menu is well tolerated... But there are places that really surprise, and La Brocca is undoubtedly at the top of the list. For my part, I always start without great expectations and try to appreciate the specialties of each place revisited in a vegan way, but for a restaurant it is a challenge to make a dish tasty by improvising important adjustments, well the staff of the La Brocca farmhouse for a birthday lunch that for complexity and elaboration was comparable to a wedding lunch, surprised me with "parallel" courses, all incredibly well harmonized with the regular courses, all prepared with extraordinary care, all that also made the other guests greedy, all very punctual that did not leave any phase of the lunch uncovered... At a large table like ours I can understand even as a layman that it was not at all easy to manage with such care, not at all obvious, and it showed care for the customers and attention that is more than commendable. Agritourism is not always an exact synonym of product quality and skill in the kitchen, La Brocca instead is. Very nice place, exquisite atmosphere, impeccable staff, owner who "knows his stuff", absolutely NOT stereotyped menu, traditional without a doubt but full of surprises. Congratulations indeed

Unique place, Top staff, Mrs. Carla and her staff are uniquely courteous, they satisfied me in everything, abundant and well-cooked dishes, unique flavor of the past, not to mention the roast that was sublime well-cooked and tasty. I had special guests with whom I wanted to make a good impression, they were amazed I recommend it to everyone

Locale curato con salette in stile rustico, con arredi e accessori di pregio e d'epoca. Piatti della migliore tradizione contadina quali "pizza e foje" squisita, pallotte cacio e ova con pomodoro e peperone dolce di Altino superlative patate al forno con cipolle ottime "pizza doce"di qualità. Come vino una bottiglia di rosato della famosa cantina Masciarelli. Servizio cordiale ed efficiente nonostante 2 compleanni con oltre 50 commensali. Conto finale onestissimo. Complimenti alla titolare Sig.ra Carla e a tutto lo staff. Torneremo presto (2 coppie di amici)

Delicious lunch with friends! A private room with a lit fireplace was reserved for us, the food was excellent with several courses also for vegetarians, all expertly prepared by expert hands. The service was impeccable, but also welcoming and fun! I would definitely recommend it and hope to return soon

Un bel posto che sa di tradizione. Sapori tipici e piatti ben realizzati. Ingredienti scelti con cura. Servizio cortese e professionale.

It's always a guarantee, you are never disappointed.

The location is beautiful Clean Food okay Overcooked roast as well as baked potatoes The rest from the starter to the first course... good.

Even better....La Brocca offers only emotions, we had our wedding lunch here...I didn't have time to take more photos, but believe me that it's really worth it here....efficient and courteous staff, impeccable cuisine...I highly recommend it...