Agriturismo Il Ghianda In Larciano

21/04/2026: Everything was fine as always, set for our 50th wedding anniversary dinner. August 2025 We went to dinner at Pinko one evening in August 2025 to plan and choose the dishes for our 50th wedding anniversary dinner. We had some new dishes. To start, we had the Sombrero appetizer, a large sheet of bread as big as the plate and filled with excellent prosciutto, a burrata, two fried pasta balls, and two tomato crostini... DELICIOUS! We continued with the seafood risotto, with mussels, baby octopus, cuttlefish, etc., which was also delicious. We then repeated these dishes in October for our anniversary party. For the October dinner, I'd like to thank all the dining room staff for their always prompt and punctual service, for their dedication to accommodating our every wish, for helping with the customary photos, and for livening up the party during the slower moments... Our friends were also very happy with both the food and the service. A huge thank you to everyone, especially to Mrs. Debora Bolino, the restaurant manager, who went out of her way to accommodate us in every way. I highly recommend this restaurant for any occasion.

08/04/2026: Nice pizzeria, excellent pizza with a nice crust. Nice atmosphere, friendly and attentive staff. Normal prices. They don't just make pizza, they also make food.