I had dinner in a charming, quiet place. The appetizer was very tasty and plentiful, and the tagliatelle with wild fennel and varnelli mushrooms were delicate yet flavorful. I'll be back to try the main courses. Bravo!
joo hyung lee
.
20 Agosto 2025
10,0
Excellent location for visiting villages, cities, and the area's many attractions. A beautifully renovated historic building. Spacious and clean room with a sofa, scented linens, a hairdryer, and a refrigerator, rare in a farmhouse. Plenty of storage space.
Stunning views of the Marche hills, similar to those from the balcony in Cingoli, especially from the pool, always open—a relaxing setting with flowers, loungers, and a swing—and from the porch, where in the evenings, with the sunset light and the view, you can enjoy delicious traditional Marche dishes, expertly prepared with top-quality ingredients, including the farm's own oil, fruit, and herbs. The generous breakfast includes delicious homemade pastries and yogurt. The hosts are kind and welcoming, always available and discreet. Thank you again!
Ornella Quadrani
.
14 Agosto 2025
10,0
Spectacular location, surrounded by greenery and in a strategic position. The owners are very kind and helpful. The rooms are clean, and the restaurant serves excellent local produce. The breakfast is delicious. There's a lovely pool. Highly recommended.
Massimiliano Maurig
.
06 Agosto 2025
10,0
A more than positive experience from every point of view: the ancient structure very well restored and cared for, the position, immersed in the sweet landscape of the Marche, among vineyards, olive trees and woods, the welcoming kindness of the owners, who made us feel at home, the excellent cuisine. We stayed with them for two nights and we were really sorry to leave.
claudia cassinari
.
30 Maggio 2025
10,0
For lunch with friends, a welcoming environment with a fireplace, welcoming and familiar service. Excellent appetizers with quality products such as Crescia cured meats and cheeses. Grilled lamb and suckling pig with lemon and homemade desserts.
Fabiano Forini
.
27 Aprile 2025
10,0