Agriturismo Filippon In Farra d'alpago

We had dinner with friends at this agriturismo, and we were immediately won over by the ambiance. The location is quaint, with a typical mountain touch that creates a truly pampering atmosphere. The service was top-notch, attentive, and friendly. The quality of the dishes is average, but the daily specials were original and worth a try. Recommended for a pleasant evening in a charming setting.

A charming place. Going to sleep after admiring the starry sky and finding yourself in a clean, well-furnished, and comfortable room is an experience worth repeating. The only inconvenience is the milking from 5:00 to 6:30, which isn't exactly conducive to sleep. Next time I'll definitely go to bed earlier so I can get up at 5:00 and enjoy the sunrise. Excellent breakfast with very good products. I loved their homemade ice cream with coffee.

It's a favorite place for us, where we first visited a day before the Covid lockdown and have returned several times in the years since. We always enjoy it; all the dishes are delicious, and despite the high attendance, they maintain a friendly and helpful atmosphere. The location is stunning, and there's a large play area for children, complete with swings, games, and a large sandbox. While waiting for a table or after eating, you can relax on the lawn on the large wooden benches.

Compliments to the managers, the service is excellent and so is the food.

A stunning location amidst the meadows, woods, and mountains of Cansiglio, but lunch is served in a small, noisy, and cramped dining room. The food is good without being exceptional, the service is friendly, and the prices are reasonable.

Family dinner after a lovely walk in the woods. A welcoming and clean place, the staff were kind and helpful, and the food was made with quality ingredients and traditional dishes from the highlands. The homemade ice cream, dipped in coffee or with red berries, was unforgettable. We hope to return soon!

I work locally during the summer months and this is a local place for me to go to, and sometimes I go for a drink after work. The location is fantastic, but they have very rigid rules that take away from the experience. For instance the fixed times about the lunch slots (either 12:30 - in which case they would rush you) or 2 pm (much better if you want to relax). But today I happened to go around 12:15 after work and wondered whether I could have something for lunch. It seemed to be half empty outside, but I was told that it was booked up. It doesn't make much sense and it's not very welcoming - especially if you are visiting for the first time. Another senseless rule is the bar closed between 12 and 4 pm. The overall impression is that you are only welcome at their condition. I also have to add that I have only had lunch once this summer, and the quality has gone down a bit, while prices have gone up. The quality/price ratio has definitely worsened. I don't think I will be eating there soon again, while in the past I used to go at least two or three times over the summer. Having said all that, the food is still ok, and the location, probably, the main attraction of the place. Hope this helps some visitors from abroad.

This is our second time here, but I don't think we'll be back. The service needs improvement; they're very rushed and take away the bread and breadsticks while we're still eating. We had more than half an hour before the second sitting. It's a shame, and I wouldn't recommend it.

Menu semplice e genuino. Prodotti propri o locali. Comodo per mangiare su turni anche nelle domeniche affollate. Gelato artigianale. Da provare il pernottamento con accesso anche alla piccola sauna esterna. Location immersa nel verde dei pascoli della piana a due passi dal bosco.

Veramente meraviglioso il panorama, cibo delizioso e artigianale, prodotti genuini e fatti con amore. Prezzo onestissimo e personale carino, gentile e cordiale. Locale super accogliente e pulito, situato in mezzo a un enorme prato con numerosi animali da fattoria. Esperienza FANTASTICA!