Agriturismo Dongili In Verona

I am not a vegetarian, I am an omnivore, and I must say that until a few days ago I looked with suspicion at those relegated, by conviction or whim, only to herbaceous or generally only to vegetable products. I had the opportunity to live this experience in this excellent restaurant and I must say that the food was absolutely satisfying. We start with a vegetable broth, and this leaves you perplexed for a moment, but the crunchy black cabbage leaves, which accompany the broth, are an invention that leaves you amazed. Then we move on to excellent and tasty savory pies. Salads of various herbs full of flavor and aromas that make you discover worlds that I didn't even know existed. A crunchy and tasty pumpkin rice timbale closes the savory meal before a series of absolutely unique desserts. An absolutely positive experience in a lovely place. A discovery absolutely worth repeating.

Very particular. Never eaten in an exclusively vegetarian restaurant. It was a nice surprise. Intimate place, with few seats. Beautiful view. Very courteous staff. The highlight are the savory pies with vegetables.

I'm reviewing my experience last week. Perfect dinner. Many courses and a fixed seasonal menu that is completely vegetarian but does not lose flavour. Very helpful and competent waitresses, even when explaining the various dishes. Very nice and quiet environment with the "historical" aesthetics left as they were originally. In front of the entrance it is possible to enjoy a beautiful view of the Montorio landscape. The only sore points that I feel like communicating are the poorly signposted entrance and the route to the restaurant which is very unpaved. Otherwise excellent experience, recommended!