Everything was excellent, delicious food and well-kept interior. The only flaw is that the highway is clearly visible from the outside, but the food was so good that it's worth returning
Francesca Ceragioli
.
04 Maggio 2025
10,0
Premise
As I have already written in previous reviews, giving an opinion on a restaurant is very personal and tastes vary from person to person, but Agristorante La Ficaia deserves to be tried, at least once, then you will decide whether to go back or not. It should be noted that it is possible to choose between a traditional or vegetarian menu.
Today, family lunch, at La Ficaia. The location is not the best among those we have visited, but once you enter, well it is worth seeing, you are greeted by an environment full of experience, a former oil mill.
Alfredo was there to receive us and made us feel at home. We started with appetizers, first courses, a second course with side dish and desserts. We also purchased 2 jars of honey produced by Alfredo, now an amateur beekeeper, but in the past at a professional level. The staff who work in the kitchen also deserve thanks: Monica, Jacopo and Emanuela.
Conclusion
It was a lunch, which I could define as special, because each course might have seemed normal, but when you started to taste it, you could feel the difference, but I don't want to describe what is too personal, but we will definitely be back.
Thank you.
Verdiano Cavallari
.
04 Maggio 2025
10,0
Premessa
Come ho già scritto nelle precedenti recensioni, dare un giudizio su un ristorante è molto personale e i gusti variano da persona a persona, ma l'Agristorante La Ficaia, merita di essere provato, almeno 1 volta, poi deciderete Voi se tornarci o no. Da sottolineare che è possibile scegliere fra menù tradizionale o vegetariano.
Oggi, pranzo di famiglia, a La Ficaia. La posizione non è delle migliori, fra quelle che abbiamo visitato, ma una volta entrati, bè è da vedere, si viene accolti da un ambiente pieno di vissuto, ex frantoio.
A riceverci c'era Alfredo, che ci ha fatti sentire come a casa. Abbiamo iniziato con antipasti, i primi, un secondo con contorno e i dolci. Abbiamo acquistato anche 2 vasetti di miele prodotto da Alfredo, oramai apicoltore a livello amatoriale, ma in passato a livello professionale. Un ringraziamento lo merita anche lo staff che lavora in cucina : Monica, Jacopo ed Emanuela.
Conclusione
È stato un pranzo, che potrei definire speciale, perché ogni portata, poteva sembrare normale, ma quando iniziavi ad assaggiarla, ecco li si sentiva la differenza, ma non voglio descrivere quello che poi è troppo personale, ma sicuramente ci torneremo.
Grazie.
Carthago51
.
04 Maggio 2025
10,0
The building is beautiful and particular (shame about the motorway that passes above, but it's certainly not their fault). The food is excellent, made with quality ingredients. The environment is quiet and the service is excellent at a fair price. More than recommended
Katya Focardi
.
16 Marzo 2025
10,0
Very kind owners, you can sense the love for the work they do. Varied menu with many delicious vegetarian and vegan options.
Linda Pedonese
.
22 Febbraio 2025
10,0
di passaggio ci siamo fermati per un pranzo all’uscita dell’autostrada…
oltre le aspettative
menu autentico cucinato a vista
piatti toscani veri
ottima la zuppa di legumi e tagliolini fatti in casa
suprema l’incavolata
scoperta per i testaroli al cavolo nero
perfino il gelato fatto in casa buonissimo
locale accogliente ben arredato e con accenni di arte che fanno compagnia
consigliato e da ritornarci
acquapazza d
.
16 Febbraio 2025
10,0
A family atmosphere, excellent cuisine with a vegan/vegetarian choice and local products. Right quality/price ratio.
Fabio Pison
.
07 Febbraio 2025
10,0
Lovely place, friendly and very professional staff. Wide choice of quality vegan food with seasonal ingredients. Generous portions. Many gluten free options. Among the things that struck me most were the wide choice of menu and the kindness of the owner, now a rare gift
Absolutely recommended!
Ps. The photo potato ravioli with lentil ragout and baked Jerusalem artichokes
Francesca Andreazzoli
.
01 Febbraio 2025
10,0
Very nice and welcoming restaurant. Excellent and genuine cuisine, very attentive and friendly staff. Highly recommended!
Thomas Urso
.
17 Gennaio 2025
10,0
Truly a wonderful experience!
We spent the evening of December 31st eating the fixed fish menu and enjoying live music.
The food is very good and the staff very attentive and courteous.
Furthermore, the price per person was modest and more than suitable!
I had a really good time!
The place is pet friendly.
The restaurant can be reached via a small road just off the motorway. Parking is located right in front of the property.
Chiara Marasco
.
07 Gennaio 2025
10,0