What can I say, simply sensational. Hospitable, lovely, and just delicious. You won't find more natural products anywhere else. Thank you, Grazie!
Brummbaerrehlein
.
10 Aprile 2026
10,0
Today, April 9th, my husband and I were guests for lunch; both he, a carnivore, and I, a vegetarian, had a wonderful time. The Riggio brothers welcomed us warmly and attentively; they served us excellent food, all sourced from their farm (zucchini flower fritters, broccoli fritters, bread dough fritters, bruschetta, homemade pasta with ragù and eggplant sauce, grilled meats, and more). Their passion shines through in their willingness to share a wealth of stories about the farm's history. In short, highly recommended!
Barbara R.
.
09 Aprile 2026
10,0
A truly positive experience: the atmosphere is welcoming and the food is genuine.
francesco fabbricatore
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06 Aprile 2026
10,0
Very nice place, we ate very well, local and zero-mile products! 5 stars!
Andrea Putorti
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26 Febbraio 2026
10,0
I recently had the pleasure of dining at this agriturismo and was pleasantly impressed. The owners welcome you and make you feel at home. Their professionalism is evident, and you can also sense their passion in describing the dishes. The dishes are meticulously prepared, respecting the Reggio tradition with local, home-grown ingredients. For those seeking an authentic, high-quality gastronomic experience, this is undoubtedly the place to be. My humble and sincere compliments.
Riccardo Sgro
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25 Febbraio 2026
10,0
Last night we ate at this place and I assure you everything was genuine, excellent and tasty. I recommend it.
Domenico Genoese
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08 Febbraio 2026
10,0
Don't expect elaborate, soulless dishes; here you'll find pure authenticity. The staff is incredibly kind and welcoming, ready to tell you the story behind what you're eating. A beloved place to return to rediscover authentic flavors. Highly recommended!
Andrea Latella
.
27 Gennaio 2026
10,0
Authentic place, very helpful and polite restaurateurs, excellent, high-quality, zero-mile food!!! Everything was delicious, we'll be back!
Sergio Tripodi
.
14 Dicembre 2025
10,0
everything good, to be returned,
Luigi Milasi
.
20 Novembre 2025
10,0
A well-maintained and organized agriturismo, starting with a toast in the cellar and enjoying the wine, before settling into the dining room for dinner, featuring all locally sourced products.
Very good dishes.
I highly recommend it.
Francesco Musolino
.
20 Novembre 2025
10,0