Ristorante Venezia Da Luciano In Brancaleone

17/04/2026: Beautiful place, top service but the food, plentiful and exceptional

15/04/2026: We had dinner at this trattoria on Saturday evening, my husband, I, and our two children, ages 9 and 12. The staff was fantastic: friendly, welcoming, kind, and extremely helpful. The atmosphere was very informal and easy-going, just like a trattoria. But the trattoria-like characteristics stop there, in the sense that the quality of the fish, the presentation of the dishes, and their deliciousness are those of a true restaurant! They offer dishes based on the catch of the day, a guarantee of the freshest fish! We had their antipasto: ENDLESS! Cold, hot, and even raw dishes. Everything was exceptional! We had two appetizers that we shared with the kids, but those were already practically full. So many different but original, tasty, and excellent quality courses! Then we had two spaghetti agli scogli, one spaghetti with crab (the crab is caught alive from the aquarium!!), and swordfish rolls! They looked truly excellent, and the beautiful appearance confirmed the taste. Everything was exceptional, you could taste the fish was incredibly fresh, it melted in your mouth!!! And the portions were truly generous!!! And the price was truly competitive: 2 complete appetizers, 3 first courses, 1 second course, wine, water, and 2 sorbets for €120!!!! For what we ate, both in terms of quality and quantity, I assure you, it was really cheap! Really, congratulations!!!!! I've already recommended it to all my friends!!!