Agribirrificio Laorno In Bosco chiesanuova

I've been there several times and I can't help but leave a positive review. Excellent beers, very kind girls, easy to get to. I recommend it!

A truly exceptional place. From the natural setting to the simple, delicious dishes and the friendly, attentive staff. Try it to believe it!

Beautiful place in a beautiful valley, excellent food and excellent beer, after lunch there are deckchairs where you can relax while admiring the landscape, kind and friendly staff, average price

Beautiful place, good products, and very friendly staff. Easily reachable in less than half an hour from the designated parking lot.

A beautiful spot surrounded by greenery and the tranquility of the forest. Beers, brewed on site, and top-notch food. Reachable by car or with a nice, easy walk.

Worth a visit, very beautiful place, I recommend arriving on foot.

We went at 6:45 PM, even though it was supposed to close at 7:00 PM. We really wanted to stop by on our last day. Even though they were about to close, we received a super friendly welcome. They explained all the beers, and the team is passionate and welcoming. I would definitely contact them to arrange a full tasting! :)

We visited this Agribirrificio on Sunday. It was crowded, but the service was very fast. The food and beer were excellent. We tried a little bit of everything, and everything was really good. The setting in the mountains was also beautiful. It's a shame the road is a bit difficult, but it's easy to get there by car. You shouldn't have any knee problems to walk from the first parking lot.

We stopped for one night. The rooms were new, spotlessly clean, and well-furnished. The staff was extremely friendly and eager to please. In the evening, since the hot kitchen was already closed, we ordered a delicious large platter. The beer was excellent and reasonably priced. Highly recommended.

Special thanks to Marco, who found us a spot even though we'd tried calling the day before but they were sold out. Laorno is a lovely place, run entirely by young people, with fast service and a very refined atmosphere. The mountain gnocchi are highly recommended: incredibly soft and melt-in-the-mouth. The beer is delicate and tasty. The desserts are homemade. The only small flaw, perhaps, is the cured meats, which are a bit "industrial." I suggest focusing on local products. Be careful about the route there; the road is unpaved and a bit dangerous.