Agrialimentary In Trieste

Great experience, good value for money

Rustic but welcoming environment... The staff is very kind, helpful and personalizes the service according to the customer's requests. Excellent quality and cooking of food!

Large room with the possibility of external seating. Young and courteous service, tasty and varied traditional cuisine, generous portions. Strong and decisive flavours, primarily from the territory, almost like a trattoria. Reservation recommended

Excellent local typical local products

A beautiful discovery! Recommended by the owner of the farm where we were staying, it turned out to be an excellent choice for enjoying truffle-based dishes. The truffle was tasty and abundant, and I appreciated the fact that the dishes, without too many sauces, best brought out its authentic taste. Excellent prices. Absolutely recommended!"

Restaurant located in a quiet and welcoming setting amidst the breezes of mountainous days. Really good food for those who like meat and land-based first courses. Here I ate one of the best if not the best polenta with sausage and ribs sauce. The very good polenta. Another evening we ate tagliatelle with pork ragù and those with porcini mushrooms. The desserts aren't bad either. Very kind and friendly service, very good hygiene. Good price for what you got. We thank the owner Pancrazio for giving us some magnificent porcini mushrooms.

Simple and welcoming place. Excellent food. Dishes with superlative truffles. Very honest prices.

I have gone there several times, I must say that the dishes are always good and plentiful and the price is still very competitive. A name a guarantee.