A welcoming and well-kept restaurant, attentive and friendly staff, and delicious, unconventional dishes at more than reasonable prices. Highly recommended.
Arturo Zambon
.
03 Gennaio 2026
10,0
Very nice restaurant. Interesting food. Do not miss it if you are in the region. We recommend with no hesitation!
JC I
.
03 Gennaio 2026
10,0
Great little place and good food… congratulations
carmelo aglieco
.
30 Ottobre 2025
10,0
We were returning from a trip to Austria and discovered this restaurant. The food, service, and hospitality were impeccable, everything excellent. Highly recommended.
Marzia Alfaioli
.
23 Ottobre 2025
10,0
Simple but well-kept restaurant, good typical Friulian dishes
Paolo Picco
.
11 Ottobre 2025
6,0
Recommended place, both the food and the service are excellent.
Gianpiero
.
05 Ottobre 2025
10,0
A bright, well-kept location, enriched with lovely details. Spacious tables adorned with charming placemats, flowers, and ceramics. Generous portions of excellent food prepared with seasonal ingredients. I highly recommend it.
Elena Marzotto
.
29 Settembre 2025
10,0
They say "the devil is in the details," but here I'd rather say every detail is divine: exquisite cured meats as an appetizer, served with a few mushrooms and artichokes in oil; I ask for a salad and they tell me "only greens," yes, but with the addition of two raspberries, a fig, and three grapes... the meat is excellent quality, with a side of delicious potatoes and vegetables. Not to mention the apple crumble with vanilla ice cream... DEFINITELY "DULCIS IN FUNDO." All topped off in a family-friendly yet equally delicious atmosphere, with just the right amount of irony. Thank you, a special Sunday thanks to you and Bordano's farfalle :)
Laurence Di Gaetano
.
14 Settembre 2025
10,0
I spent an evening with friends.
Well-kept place, beautiful and good food, but the prices are a bit high, if I must say...
Rossana V
.
02 Settembre 2025
6,0
After the kitchen closed, we were served a cold dinner, a cheese and ham platter, salad, and a delicious pistachio pie before closing time. We received a very kind welcome, and everything was truly delicious.
Bernadett Rétfalvi
.
23 Agosto 2025
10,0