Ad Hoc In Roma

Delicious food and amazing service, highly recommend for date night!

Had an amazing dinner. Service was excellent- no rush at all. Loved the atmosphere- surrounded by wine bottles and soft lighting. We had the land tasting menu. So many delicious bites of food. From the appetizers to the pre, dessert, and post-desserts, everything was perfect. And we were stuffed after enjoying this 2+ hour experience.

Food was good but I have had ever so slightly better while in Rome. However their dessert cocolatissmo is one of the best desserts I can remember having and it was the highlight of my meal. Ravioli with salmon was very good. Seabass wrapped in zucchini was great. Beef cheek was tender but didn't wow me. Grilled octopus was top notch. Definitely make reservations and plan to spend 2+ hours. The service is the best I can recall in a long time and the decor / ambiance of the restaurant is impressive. Very romantic restaurant. Book reservations.

Very friendly service. Unfortunately, the second course of the set menu was oversalted; a shame about the delicious truffles. The fish in the main course was cold.

Yeah great place to experience Italian cuisine and culture. Awesome vibes and very good food

The food was good. The service was outstanding!!

Very good meal in a warm atmosphere

Food and atmosphere is great and the service was fantastic. Highly recommend for dinner

A spectacular culinary experience - best dinner for a very long time! Go for the land or sea dinner and you won't be disappointed - truly amazing taste and variety!

I had occasion to eat here twice during my trip, about 3 days apart. Not realizing we had a reservation for the family later in the trip, a subset of us walked in randomly looking for dinner, ad hoc, as it were. The staff took a moment to determine they had room and we were treated exceptionally well. Our meal was quite tasty, and we were treated to a variety of extra treats beyond our menu orders. The wine pairing suggested by the server was quite nice, and the deserts were also delicious. My only slight criticism is that the truffles seemed a little like they'd been added onto other dishes, like the flat thin-sliced truffles topping the beef tartar; perhaps just a nit, but I'd suggest a little more fundamental integration of the truffles. Regardless, I love truffles in all forms, so this is not a problem. The atmosphere was sophisticated and pleasant, and the environment felt comfortable. This first visit was hard to beat. In the end, we were sent off with some little sacks of pasta to cook at home. On my second visit with the rest of our group, I tried the tasting menu. It was overall also quite delicious- a mix of 4 and 5 stars, I'd say. If I find myself back in that neighborhood of Rome in the future, I'd eat at this place again.