Place in Dolceacqua, nice typical Ligurian dishes, moderate, average cost.
Giancarlo Marelli
.
14 Gennaio 2025
6,0
Pranzo di domenica con la morosa, non la prima volta..
Localino piccolo, stessa gestione, nel delizioso paesino di Dolceacqua.
Ordiniamo due piatti a testa piu dolce, arrivano due tipi di pane fatto in casa, buoni..
Branda, barbagiuai, non male, meglio il primo..
Gelato di Michette con riduzione al Rossese, vino della nostra zona.
Prezzo onesto rispetto il resto dei locali piu o meno a parità di livello..
Manca qualcosa per la menzione: molto buono.
Thorita63
.
05 Gennaio 2025
6,0
Quite gourmet restaurant at reasonable prices. Fine cuisine with original and good dishes
Welcome,
Nice wine list at reasonable prices.
Pleasantly surprised and won over
mc mc
.
04 Gennaio 2025
10,0
A pleasant lunch, very good service.
Pat Austin
.
01 Novembre 2024
10,0
Extraordinary welcome, excellent food, everything was delicious. We will be back as soon as possible, thanks for everything.
Francesca Dore
.
22 Settembre 2024
10,0
Durante la mia visita al bellissimo borgo di Dolceacqua mi sono fermato in questo ristorante per pranzo. All'interno un arredamento piuttosto moderno ed il personale molto accogliente e per nulla invadente rendono molto piacevole la sosta. Ho mangiato delle trofie con i gamberetti e a seguire il coniglio con delle patate fritte. Tutto buono ed accompagnato con un fresco rossese rosè.
Ale0141
.
21 Settembre 2024
8,0
It was very well made food. We went for lunch and everything worked. Small terrace on the street. A cozy looking restaurant.
Riku Kulmala
.
19 Settembre 2024
8,0
We ordered a typical appetizer with stockfish, seared tuna with potatoes and Rossese rabbit, all very good. The service was excellent and also the wine that was recommended to us. The watermelon sorbet is sublime.
Martina Fucili
.
14 Settembre 2024
10,0
We have been coming there for several years.
Restaurant where you are warmly welcomed and where you eat fine and refined cuisine, a menu for €32 with 2 starters, 1 first course, second course and dessert. The products are fresh and seasonal.
Clean and pretty setting depending on the season it is possible to eat outside.
Remember to book a place popular with both Italians and French.
marcel et chantal giraud
.
07 Settembre 2024
10,0
Compare with other restaurants around the Village, it is correct and well prepared depending on the menu. Better to eat there than in Nice where you will be ripped off by disgusting dishes and paid your butt in Vieux Nice in a specific establishment declared typical Nicoise.
lu chi
.
31 Agosto 2024
8,0