A Munacedda In Santa venerina

I recommend it for excellent lunch and dinner

Absolutely recommended! True Sicilian cuisine

Authentic restaurant, massive portions

A nice, welcoming, clean place where you can dine in peace while enjoying genuine food. We arrived early and they seated us while there were still a few minutes left before the start of the service. I recommend it for the excellent quality of the food, but also for the kind and polite staff. It's a shame that I'm just passing through and won't be able to come back for dinner with you soon. The Modica macaroni, the meatballs in lemon leaves and the tiramisu were delicious and we will dream of them. Congratulations for the quality and delicacy with which you treat the ingredients!

Had lunch on a Sunday in October. Porcini mushrooms cooked well together with pappardelle. The sausage is good... the only big flaw is the waiting times... very long and unnerving... Avoid Sundays... if possible. (entry at 1.30pm, exit at 4.50pm)

Typical Sicilian restaurant. Fair value for money. Staff to be commended.

Dinner on the way back from Etna, a place found by chance. Without infamy and without praise, ate normally, drank very well. I was only sorry that, upon my request to remove a dish so that it would fill me up (in this case the grilled porcini mushrooms), I was told that they had now been cut so no. Sin.

In a very quiet location, a few kilometers from Milo, you find yourself dining as if you were in your country house pampered by the owners. Classic Catania cuisine. Excellent porcini mushrooms offered in three different ways. The tagliatelle with porcini mushrooms are splendid (an original taste without the addition of ingredients that can alter the flavor of the mushrooms). Definitely recommended.

Really great place!! Excellent first courses, ditto the second courses of which I especially appreciated the pork ribs.. Friendly and welcoming place.. I'll be back 👏

Only recommended, inexpensive typical Sicilian dishes, friendly staff, food only from 8:30 p.m.