A Gulia In Cosenza

Limitrofo al centro storico possibilità di mangiare all’esterno. Ottima cucina di tradizione, soprattutto i primi. Un personale gentile disponibile. Prezzo inimmaginabile (in positivo) per Cosenza. Ottimo

Trattoria semplice, ma caratteristica, i piatti offerti, tipici della tradizione cosentina, sono tutti buonissimi! İl personale ə super carino e gentile, tutti giovani, educatissimi e attenti al cliente. Sicuramente vale la pena mangiare qui

Excellent quality of products, welcoming staff

A colleague and I went and we were delighted. Great food and even better service. The two guys who served us were super nice and even spoke some Spanish 😂. Thank you

Excellent genuine and local food, kindness and courtesy reign supreme, highly recommended.

Dishes cooked in an exemplary manner, from the dining room to the kitchen everyone works very well, it is the fourth time I go and I am sure I will return again. Congratulations to all the staff.

We stop for a Sunday lunch, 2 people, we are warmly welcomed and they make us sit at the tables outside the restaurant given the beautiful sunny day, better this way because then we will discover that inside the place is really small and now full with 2 huge tables. We order a mixed appetizer which is served to us shortly thereafter, good quality, all ok with taste but a little small in portions in my opinion, 2 meatballs each, 2 slices of sausage each, 2 cheeses each... and in fact in 30 seconds everything flies away as if it had never existed. Let's move on to the first and second courses, pasta, potatoes and provola and nduja and sausage with broccoli, here's where things get a little more serious and in fact the portions are to be considered for 2 hungry adults, so much so that the quality is ok , it's a shame about the nduja that you can't hear much (in fact almost nothing) but I can understand it because maybe it could be a nuisance for someone who isn't used to it, I had to specify it before so that they could go with me in peace and abound with the nduja. Everything is washed down with a 1/2 liter of loose red wine which is not bad and accompanies well, we move on to a good pick me up and conclude the meal. After all, by spending around 30 euros per person you won't eat badly, the times between one course and another could be improved given that they are a bit long but all in all it's ok given that since it's Sunday and only 2 waiters you can fit in Like this. Would I go back? Yes. Auf Wiedersehen Au revoir Bye.

I discovered this trattoria in the city of Cosenza... Excellent food, friendly staff. We will definitely return if we're in the area again.. Advised