4 Venti In Montalto delle marche

I returned last Saturday, after several years, living more than three hours' drive from Piceno. I found the excellent value for money I remembered, with generous portions and excellent flavours. The meat - cooked on coals, which can be partially seen -, the unmissable homemade Ascoli olives, the exquisite fried cream dishes (the best I have ever tasted), not to mention the first courses (truffle is often present too), represented the strong points of an excellent lunch, at a very honest price. Last, but not least, it is worth mentioning the friendliness of the owner and the kindness of the young helpers at the tables. I can't wait to go back. Absolutely recommended.

It was just a pizza round with friends, but I really appreciated the taste and quality. Really nice thin and crunchy pizza. The service was fast and efficient even though the place was full.

I often stop for lunch! Great place, quality, right price! Advise

Cannelloni and handmade tagliatelle with porcini mushrooms and truffles very good roast and lamb good excellent homemade dessert

Mia visto un posto nel quale dopo aver pagato ti offrono il caffè. Nemmeno posti nei quali ordini 6 arrosticini (buoni) e ne portano sette, con olive fritte e cremini. Saremo anche stati a fine turno, ma da noi sulla vista queste cose non succedono assolutamente mai. Siamo passati durante un giro in bici, con l'intenzione di prendere solo un primo e ripartire, quindi, oltre gli arrosticini, possiamo recensire solo le tagliatelle ai funghi, classico primo da bici: oltre che abbondantissime erano molto buone; sulle ultime sei paste, prese in altrettante pause-pranzo in collina o in montagna, forse solo quella di Santa Sofia era migliore. Solo questa rispondeva adeguatamente alla fame

Good pizza restaurant, very tasty homemade starter, excellent light and digestible pizza, excellent first and second courses, very kind staff, very good prices, to be recommended.

I went there with my parents since I was little, now that I'm over 40 it's time to praise this place with its excellent quality/price ratio. I usually go for the classic: chips and mozzarella as an appetizer, often boscaiola pizza and to finish some kebabs all accompanied by the excellent house red wine. Price around 25 euros. Excellent desserts if you really want to eat...

Delicious pizzas, very kind staff, very honest prices

Excellent quality/cost ratio, excellent service, environment and cuisine, recommended.

On the advice of a local boy, during a motorbike ride, we had lunch in this little restaurant... Already from the sign at the entrance I feel sympathy for the manager: DOGS CANNOT ENTER, after all it is a restaurant! We were greeted by two smiling and very kind girls who then served us. Very clean place, rich and quality starter, tasty first courses and good choice and well cooked meat. More than reasonable price! Truly a pleasant discovery that deserves to be a point of reference if you are in these parts! Super recommended!