13 Giugno Goldoni In Milano

I've been to the Sicilian Restaurant 13 Giugno on Via Goldoni twice. First of all, I'd like to highlight the perfect welcome from the very kind and attentive staff, especially Jero, who is professional in recommending the right dishes and wine and attentive to every detail, which for me makes all the difference. I went for lunch in October for a friend's birthday, dining in the room converted from the veranda. The decor is very charming, with colorful Sicilian ceramics and numerous potted plants hanging from the ceiling and on the tables, creating a charming atmosphere. The cuisine is rich in delicious seafood dishes, very flavorful, beautifully presented, and generously portioned. The second time I went for dinner, I was seated in the second room, which features a more sober and refined decor, with appropriate background music and consistently high-quality service, attentive but never intrusive. The food was consistently excellent. This place deserves to be returned for another occasion.

Very nice location in Milan to taste Sicilian food. In addition, you might be lucky and have the pleasure to listen to piano songs . But stay away from the table close to the piano..:-)

Excellent dishes, but it would be appreciated if they were a little more plentiful.

Happy to have finally gone to this place that I've been following on social media for a while but it was even better than expected... excellent quality of the dishes... elegant place... friendly service and a truly welcoming owner... everything perfect!

We were there on September 30th. We hadn't been to the restaurant for a while; it was one of our favorites and remains so. The caponata, the natural sea bass, and the croccante were especially top-notch. The service was truly excellent. What can I say? It was worth it! Thanks for the experience.

Good quality seafood restaurant, reasonable prices, recommended for special occasions

Excellent restaurant, impeccable welcome and service

I loved it. Best Siciliana Food in town Thank you Edwardo 😊

I was looking for a place outside of the usual, traditional restaurants to celebrate our fifth wedding anniversary. Looking at the photos and reviews, I thought it was the perfect place to surprise my wife. Even though the menu was exclusively seafood and I'm a carnivore, they still managed to accommodate my needs. The restaurant is essentially divided into two parts: the one at the back is intended for lunch, and that's where we ate. This part borders the condominium courtyard, so it's very quiet. The decor, some photos of which I've attached, with both real and artificial plants, helps to distance ourselves from the chaos of the city, giving the feeling of being momentarily distant from the frenetic pace of Milan. The cuisine is typical Sicilian, and we were immediately offered a plate of panelle, croquettes, and a small arancini. We were completely satisfied with the dishes we ordered, but special praise goes to the cassata they made... definitely worth trying. We'd probably like to return on a Friday or Saturday evening because dinner is served in the front section of the restaurant, which has a slightly different atmosphere but is still pleasant. There's also a piano, where on those evenings, we've been told, a pianist and the owner on vocals add to the evening's entertainment. By booking with The Fork, we also got a 30% discount.

Truly excellent seafood restaurant! I loved their sea bass! The service is perfect: everyone is very professional.