I migliori ristoranti di cucina vegetariananella città Cannero riviera della Verbano-cusio-ossola

27/05/2025: We went to Arancioamaro for lunch and we left enthusiastic. The place is really elegant and cared for in the smallest details, with a welcoming and relaxed atmosphere. The lights, the furnishings and the background music create the perfect context to enjoy the evening. The cuisine is the real strong point: every dish we tried impressed us with the quality and the balance of flavors. Fresh ingredients, careful presentations and interesting combinations that respect tradition but with that original touch that makes the difference. From start to finish, everything was excellent. A round of applause also for the service: attentive, courteous and very prepared. The waiter who followed us advised us with great professionalism, also helping us in the choice of wines, always with discretion and kindness. An experience that we will definitely repeat. Highly recommended to those looking for a special evening, with good food and an impeccable atmosphere.

24/05/2025: Yes, very nice location, right on the lake. Good service.

13/04/2025: Wir waren als Gast im vorzüglichen Park Hotel Italia am Abend im hauseigenen Restaurant. Das Lokal ist modern, an schöner Lage, der Service freundlich zurückhaltend. Das Essen selbst hat uns nicht behagt. Hier versucht sich ein Küchenchef selbst zu verwirklichen, mit neuen Kreationen, die aber keineswegs überzeugen und keine authentische italienische Küche bieten. Die grünen Spaghetti mit Seeigel waren sehr fade, die Entenbrust zäh, die Preise für ersten und zweiten Gang viel zu hoch im Vergleich mit anderen Restaurants im schönen Cannero Riviera.

05/04/2025: Today for lunch I enjoyed the battered lake fried fish. Spectacular dish as well as the refined and simple location, the service, the quality-price ratio. I also recommend the selection of cocktails of the incomparable bartender Andrea. The Jacaranda Bar attached to the restaurant, in my opinion, is a point of reference in the area for those who are passionate about cocktails. In the available repertoire, for those who love sweet taste I recommend the following creations by Andrea: Pink Angel, Olea Fragrans, Isabel Paloma, Mojito Maracuja, Viktor Margarita, as well as the classic Margarita and Dajiquiri. For the current, new 2025 season I recommend the Zagare.