I migliori ristorantinella città La valle della Bolzano/bozen

28/10/2025: The food was okay and the location was nice. Unfortunately, the impression was spoiled by the service and atmosphere. The person who served us was friendly at first, but when she realized that we didn't speak German fluently, she became quite rude. When asked if she knew English, she just said "no" and left, which was a bit awkward. She served us later, but without making any effort to communicate. Also, there were a lot of flies in the interior of the restaurant, which was not very pleasant. It's a shame, because the place has potential, but the overall impression was not the best.

26/10/2025: A very nice roadside restaurant. It saved me during my stay in the Dolomites. Delicious and reasonably priced, and the wait for the meal was quick. Located by the river, it has a unique atmosphere and provides some refreshment in the hot sun. I appreciate the parking lot, which has enough space for several cars.

24/08/2025: We discovered this wonderful Maso by chance after a pleasant hike. Breathtaking views and rejuvenating silence. Mrs. Annamaria, although she only receives guests by reservation, still accommodated us, serving us speck, cheese, and strudel. Everything was excellent, homemade; in short, a timeless place, the authentic mountain experience we were looking for. We booked the following Saturday to try the Ladin dinner (ravioli, tutres, goulash, polenta with chanterelles and sausage...). What can I say, it was superb, it felt like home. The atmosphere was comfortable and traditional. Mrs. Annamaria was friendly and helpful, and kindly gave me the recipe for the strudel, which we enjoyed at the end of dinner. We will definitely be back.

19/08/2025: A typical Ladin dinner just as we were hoping for, an almost hidden Maso, delicious home cooking, friendliness and kindness, Highly recommended!

24/08/2025: We discovered this wonderful Maso by chance after a pleasant hike. Breathtaking views and rejuvenating silence. Mrs. Annamaria, although she only receives guests by reservation, still accommodated us, serving us speck, cheese, and strudel. Everything was excellent, homemade; in short, a timeless place, the authentic mountain experience we were looking for. We booked the following Saturday to try the Ladin dinner (ravioli, tutres, goulash, polenta with chanterelles and sausage...). What can I say, it was superb, it felt like home. The atmosphere was comfortable and traditional. Mrs. Annamaria was friendly and helpful, and kindly gave me the recipe for the strudel, which we enjoyed at the end of dinner. We will definitely be back.

19/08/2025: A typical Ladin dinner just as we were hoping for, an almost hidden Maso, delicious home cooking, friendliness and kindness, Highly recommended!