Best 100 CHEF 2018 Best 100 CHEF 2017

I migliori ristoranti di cucina pizza e pastanella città Legnago della Verona

7 ristoranti in GastroRanking

Ordinare per Ristoranti vicini
7,6
170
Recensioni

Al Basiliko


Legnago
03/03/2026: Very spacious place, modern decor in neutral colors, excellent service, the six pizzas arrived all together
10/02/2026: Pizza, meat, or fish? Whatever your choice, at Basiliko, every ingredient is carefully selected and crafted—you won't be disappointed! Claudia and Lello offer excellent cuisine that delights with a touch of the soul and spirit of their beautiful Naples in every dish on the menu! And what can I say about the staff? A family that knows how to embrace you and make you feel part of it! Always great! Andrea and Vale

7,2
118
Recensioni

Ristorante Vincantiamo


Legnago
26/09/2025: A city restaurant with a beautiful outdoor space in the summer. They serve both fish and meat, as well as excellent pizza.
22/07/2025: Vincantiamo was a truly surprising discovery. The pizza is simply amazing, made with the highest-quality ingredients and a care that is evident from the first bite. The meat is also top-notch, cooked to perfection and presented in excellent cuts: a true house specialty. The place is beautiful, with attention to detail and a welcoming atmosphere that makes every moment enjoyable. A special mention goes to the staff: kind, helpful, and very professional. The service is attentive but never intrusive.

6,9
131
Recensioni

0442 Street Food


Legnago
08/05/2026: The pizza is frozen while the chips are reheated and dry, take kebab but not the pizza because it is expensive, it is small and it is not the same as the uploaded photo
22/04/2026: This was my first time there, but definitely not my last. The place was very clean, the staff were very polite, courteous, and fast. The food was delicious, with balanced flavors. Truly a great place. Highly recommended.


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Pizzeria D'apporto Quattro Stagioni


Legnago
26/08/2023: Siamo una coppia affezionati a questa Pizzeria, eppure ogni "Panara" è una sorpresa! Senz'altro la "mano" che la lavora è diversa ogni volta! A volte, arriva cruda, tutte le volte dobbiamo rammentare...:"Per favore, ben cotta"! Poi scordano le verdure, oppure i funghi sono così rari, che dobbiamo fare la caccia al tesoro. Questa sera, con la circonferenza non ci siamo! Gira e rigira è piccola. Ho telefonato esprimendo il mio disappunto... risposta... Con la cottura nel forno si è ritirata. Ritirata! Stasera!? E...le altre volte? Non si ritira?Wow Sarà, non sono un esperto... Però, ogni tanto ci azzeccano.

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