I migliori ristoranti di cucina pizza e pastanella città Castel d'azzano della Verona

22/07/2025: I was passing through and, with four other friends, decided to grab a pizza at the most advertised place. I was hoping for a "tasty" pizza, but instead I got a thin, overcooked, and, most importantly, sweet pizza—so sweet that the spicy salami disappeared into the flavor. I pointed out this unusual Northern European flavor to the waiter (I'm from the South), and he calmly explained the high percentage of sugar added to "reduce" the acidity of the tomato sauce. I made up for it with dessert: at least dessert made sense. Sigh!

20/07/2025: Could be improved... it's run by young men and women, and I'm really happy about that. The pizzas looked really inviting. Unfortunately, we ordered the meat, but we were a bit disappointed. I must say that after I mentioned it, they were accommodating and gave us a discount when it came to the bill. Anyway, definitely worth trying again.