Scopri il migliore ristorante di cucina pizza e pastanella città Gressan della Valle d'aosta

13/07/2026: An excellent experience at this charming and quaint restaurant at the foot of the Pila ski slopes. There were two of us, and we had a Valdostan focaccia with a truly delicious mountain fontina fondue as an appetizer; a Valdostan fondue made with fontina fondue and served with croutons and polenta; and a Tartiflette with boiled potatoes, Reblochon cheese, smoked bacon, and stewed onions. A lager beer and water were also served. We were very satisfied; all the dishes were truly delicious and beautifully presented. Kudos to all the very courteous staff and to the kindness of the owner, who also treated us to delicious local digestifs. Fair prices and a highly recommended restaurant; we will definitely be back on our next vacation in Pila!

24/04/2026: Stunning views and reasonably priced.