I migliori ristoranti di cucina pizza e pastanella città Porto azzurro della Livorno

21/05/2026: A restaurant worth trying and returning to every season. Impeccable service, excellent speed, excellent prices, and truly excellent quality. The menu is extensive, suitable for everyone.

13/05/2026: Excellent seafront location and very friendly and fast service. The cuisine is decent, with a few original dishes, such as the pasta with clams and chicory or the ricotta and amaretti cake. Good without being extraordinary. Prices are reasonable for the season and the area: €80 for two appetizers, two main courses, one dessert, two coffees, a half liter of red wine, and a bottle of mineral water.

09/06/2026: Very nice location, excellent staff and service, generous portions, very good gluten-free fried food, but we weren't very happy with the house dish. The dessert was very good, it was my partner's birthday and the staff was very helpful in organizing a surprise. Thank you.

08/06/2026: Great atmosphere amidst olive and lemon trees, fountain, service quick and friendly, food very good

13/05/2026: We chose this restaurant while strolling through the town center. We found the food excellent, both in quality and quantity. The cuisine is reminiscent of Lazio cuisine. It's small inside, but they also have outdoor seating. I recommend it.

10/05/2026: A small restaurant with spectacular cuisine. Definitely the best cacciucco on Elba, but reservations are required. The staff is polite and friendly, very helpful and friendly. Highly recommended!

16/11/2025: Dear restaurant staff, Last night, my fiancée and I had the pleasure of discovering your wonderful restaurant for the first time, drawn by the breathtaking view of impeccable tennis courts and a spacious, welcoming dining room. We were immediately greeted with exemplary elegance and kindness by Mr. Giuliano—a truly special, friendly, and hospitable person who made our arrival unforgettable. Special praise goes to our waiter, Simone, whose courtesy and cheerfulness are among the most genuine I've ever encountered. We ordered two pizzas in a packed dining room, and in less than 10 minutes they were served: light, crispy, and of superb quality. My sincere compliments go to the entire team, especially pizza chef Marco—a true master of his craft, who elevated the evening to an authentic gourmet experience. The atmosphere is lively and welcoming, ideal for enjoying excellent flavors in good company. You are undoubtedly the best: we'll be back soon! Thank you so much for a perfect evening. Kind regards, Tommy