I migliori ristoranti di cucina pizza e pastanella città Porto torres della Sassari

01/08/2025: I had the pleasure of dining here and can highly recommend it to anyone who loves good seafood and a refined atmosphere. From the moment we arrived, we were greeted with great warmth by the staff, always attentive but never intrusive. I ordered fried calamari and shrimp, and I must say it was among the best I've ever tasted. The dish was generous, beautifully presented, and, above all, fried to perfection: light, crispy, and not at all greasy. I highly recommend this restaurant to anyone looking for fresh seafood cooked with simplicity and attention to detail. I'll definitely be back to try the other dishes on the menu!

01/08/2025: On a terrace overlooking the sea, you can enjoy excellent fish dishes, pasta, or pizza in a simple yet relaxed, beautiful, and above all, clean atmosphere. The prices are more than reasonable, and the food is delicious and plentiful. It appears to be a family business, with friendly service even if you don't speak Italian. Highly recommended!

22/08/2025: Avoid this place if you don't want surprises in the prices. Super expensive! This is our second time there. The first time we ordered takeout, and the price seemed very good. The second time we ate there, we paid €14.50 for a pizza, a super-fair price! But €9 for cutlery. Exaggerated: €4 for a peach juice, and €3 for water that wasn't bottled, it was a glass bottle and from the tap. I won't be back. I travel every year with my family to see them, and this is a place I won't go again. I don't recommend it. There are other pizzerias in Porto Torres that are much better and don't exaggerate with these prices.

18/08/2025: We had dinner for two at this restaurant. We had a terra cotta dish that we shared (good), a seafood soup that was supposed to include mussels, clams, calamari, and shrimp, but it was a disappointment: there were only four clams, two measly rings of calamari, and two shrimp so small you couldn't even peel them. Basically, there were only mussels, and the sauce was practically invisible, barely there. We then had a beef steak. We weren't asked how cooked we wanted it. It was good, but it tasted very chargrilled, and it didn't even come with two potatoes or two lettuce leaves, so we ordered the salad on the side. I was then offered a plate of fried sea anemones to try, six small meatballs. I wasn't told the price, and I would never have ordered it, having known about it before. A half-liter of white wine was brought to the table without refrigeration, and it was hot and undrinkable after 10 minutes. We asked for bread three times before receiving it, and the dishes that weren't ours arrived at the table. Poor service despite the restaurant not even being full. For the €91 we paid, we left feeling dissatisfied. For €20 less, you can eat much more nearby, and much better value for money.