Scopri il migliore ristorante di cucina pizza e pastanella città Val masino della Sondrio

10/08/2025: Last night my wife and I were there for dinner, we had booked, we sat for 1 hour and 20 minutes without receiving anything, at which point I asked how our pizzas were, they replied that there were still 3 tables before us, we left very pissed off, never happened in my life anywhere else!!!

06/08/2025: I'd start with the dishes, which I don't have too many complaints about: the pizza was a bit too thin for my taste, the crust too dry and crunchy, and I struggled to fold the slices without ruining the pizza or losing the toppings, which, in my opinion, were a bit too scant for two pizzas costing €16 and €17 each (it was much larger than the plate, so I found it difficult to cut, and it wasn't very substantial anyway). As for the ice cream, I have nothing to complain about: their homemade ice cream offers a rich flavor, complemented by notes of raspberries and blueberries, among the best I've had here. The atmosphere is very refined, even overly so, almost everything feels fake, and the mountain authenticity is barely there. The sore point is more the service and the price. We noticed that we were looked at, perhaps even stared at, throughout the dinner by those behind the counter. I don't feel like lowering my rating for the service too much, since only one waitress in particular (out of about 6 or 7 staff members) was cheerful and welcoming, kindly recommending the gelato, highlighting their excellent production. I think €50 for two pizzas, a gelato, and a bottle of water is a bit too much, but then again, how else can you do if you put a recycled paper placemat on the table? (Incoming sarcasm :) 3 EURO COVER CHARGE! Like €3 for a Recoaro bottle. WTF!? Definitely perfect for Swiss people who don't want to travel down to the valley to eat and want to make money, but not for me. I won't be back.