Scopri il migliore ristorante di cucina pizza e pastanella città Montagna in valtellina della Sondrio

27/02/2026: Buon rapporto qualità prezzo.. e tempi di attesa decisamente bassi fanno del ristorante il Terziere un giusto compromesso per i pranzi di lavoro.

01/02/2026: We stopped on the way back from Como for dinner, and my husband, who is celiac, browsed the menu and couldn't find anything he could eat because even a simple grilled steak had the number 1 for foods containing gluten!!! So I called the waitress to ask for an explanation and was told that there's only one kitchen and that the flour is volatile and they don't take responsibility... On the other hand, she said they had gluten-free pizza, and I wondered how she could be sure it wasn't contaminating while baking it!!! considering there's only one kitchen, including the oven!! Honestly, it's the first restaurant I've come across with a situation like this... Then in the end, he ordered the steak, but honestly, I don't think we'll go back there because I think that if they can't make the first courses for people with gluten intolerances, at least the grilled meat second courses should be safe!!