I migliori ristoranti di cucina pizza e pastanella città Misano adriatico della Rimini

31/08/2025: Table for two, we only had pizza. The classic thin-crust pizza with a low crust and regular flour dough wasn't my favorite, personally. The fries, however, were good. Sparkling water and dessert.

29/08/2025: The skewer, a dish that promised seafood and freshness, but left only disappointment… The quality didn't match the price.

22/07/2025: Dinner by the sea, wonderful view, excellent food, and courteous, attentive staff. The service was quick and unobtrusive; we ate peacefully and enjoyed the view. Definitely worth a try! I'll be back soon.

20/07/2025: My friends and I had an aperitif and then dinner on the terrace, enjoying a sunset over the sea and delicious food. Fair prices and quality products, with very kind, young, and helpful staff. The place is clean and highly recommended. I would advise the place to play some atmospheric, quality songs instead of more upbeat, lively tunes. In any case, highly recommended!

08/09/2025: Great food , great service and a bit of nice entertainment too

03/09/2025: We were greeted by very friendly and helpful staff. The food was delicious! We had the homemade cappelletti, potatoes, and vegetables. Highly recommended!

06/09/2025: We spent a week in Rimini with a group of friends. On the advice of a friend, we booked a dinner. We were greeted rudely. The waiter, a thin, older man wearing a camouflage hat and glasses, treated us really badly. He came to take our order, first asking for drinks. We told him we were ready for pizzas too. His response was, "I'll tell you right away. You'll have to wait. In the meantime, tell me what to drink." This is anti-business. Unfortunately, it didn't just happen to us! He continued to do it with other customers, who stared at him in amazement. His attitude wasn't directed only at us, but also at his colleagues. I'm sorry because I know how much sacrifice goes into running a business, and I honestly recognize that the owner has created a thriving business. However, I think these people are killing business!

05/09/2025: I'm not commenting on anything related to the restaurant or pizzeria. But I'm commenting on the fact, and I'm pissed, that the website didn't perform the motorcycle start-up, in memory of a great champion who passed away prematurely, with the proper professionalism. I can understand a 15-minute delay, but after more than an hour, my wife and I left feeling a little pissed off. And not just us. If this is also a point of reference for this place, I'm sorry, Mr. Paolino, but you're not professional at all. People come to remember a special moment in Italian motorcycling. So try to be professional and start the motorcycle as directed on your website, and if you can't, have someone do it for you. People shouldn't be kept waiting more than an hour for nothing. Thank you.