Scopri il migliore ristorante di cucina pizza e pastanella città Gragnano trebbiense della Piacenza

20/01/2026: A must-try because it's the only place open in Pianello on a Saturday for lunch. Overall, so-so. The Batarö wasn't bad, very large, but not comparable to the ones in Sala Mandelli or Roccapulzana. The cured meats were good. The Focaccia di Recco, on the other hand, was forgettable; it was two pizzas stacked on top of each other with a bit of crescenza cheese in between, nothing like the real Recco focaccia. Maybe try the first courses and the gnocco fritto. Service was unfriendly and inattentive.

28/12/2025: The bataró were good, the pizza was also good and the food was very pleasant, we ate some excellent turtei!