I migliori ristoranti di cucina pizza e pastanella città Pomigliano d'arco della Napoli

06/04/2024: Rare to enter a place and feel so at ease, friendliness, cleanliness and excellent food, my Margherita very light and delicious as well as the treats... all genuine. Really satisfying, congratulations

25/02/2024: We went last night to eat pizza... The pizza was delicious... light with high quality products... For me, a gluten-free pizza, not good but excellent. Really light... very soft dough is very, very good. The friendly attentive staff is always with a smile. Not to mention the truly unique owners Mariagrazia and Gennaro. Thanks for everything. We will return as soon as possible. Anita

31/03/2024: Disappointing Expectations that clashed with reality

20/03/2024: We were in your store for the third time, unfortunately we were disappointed, we bought it 4 Parisian: 2 Pa'regina which were overcooked and inedible, the one with the potatoes was also inedible and the sausage and broccoli was soaked in oil and looked like wet bread. Having only eaten 1, we returned to the cash register to explain the problem and were told that there was no problem whatsoever for her. We weren't even asked if we wanted anything else despite having left 3 out of 4 in full

02/12/2023: Don't go, you'll get food poisoning.

10/09/2023: Last night was the last time we went to this pizzeria which was once a family business. The prices have increased considerably and therefore by paying a lot you can choose for more welcoming pizzerias. I paid 9 euros for a pizza (the mushrooms had been forgotten and added later, cold. A blue ribbon 3.50 euros, cover charge 1.50). In short, with these prices you can choose other pizzerias. After years of being historical customers, last night we decided to definitively abandon this pizzeria for the reasons indicated. There are family-run pizzerias. Paolo e Paola is no longer one.