I migliori ristoranti di cucina pizza e pastanella città Afragola della Napoli

28/01/2026: I purchased several pizza slices and some fried food a few hours ago, but the experience fell far short of expectations. Although the Gateau and Mimosa slices were acceptable, the rest of the order presented serious issues: Sausage and Friarielli: A combination that should be a strong point, but here it completely failed. The sausage was bland, and the friarielli were completely flavorless, with that watery consistency typical of low-quality frozen products. A real shame for those who expect traditional flavors. Frittatine (Classic and Pasta and Potatoes): Here the problem was serious. Both had a predominant and extremely unpleasant acidic note, a sign that something was wrong with the preservation process or the ingredients (bechamel or sauce). The result? They both ended up in the trash after the first bite. Paying for food that ends up directly in the trash is unacceptable. There is a clear lack of attention in the selection of raw materials and in the quality control of over-the-counter products. I will never go back there again.