Scopri il migliore ristorante di cucina pizza e pastanella città Guardia lombardi della Avellino

19/11/2025: I ate at lunchtime. I thought it was a work menu. I was wrong not to ask, but the waitress didn't even say anything about it. The usual workers who come there always have a menu, while newcomers get something extra, but at a much higher price. I paid 23 euros for a plate of linguine and a cod dish for the main course. It's not much, but the gesture didn't mention it bothered me. I'll give it 5 stars for the food, but for the gesture, I regret not being able to give it 0 stars.

09/11/2025: The place is a bit dark, the food is homemade and good, the service is also informal, the girls are kind