I migliori ristoranti di cucina pizza e pasta in Reggio di calabria

21/08/2024: Very quick staff, excellent service and food.

17/08/2024: Both the service and the food were excellent, both meat and fish based. Even the gluten-free dishes are excellent and varied. The location is suggestive because it is in the center of the ancient village of Caulonia.

31/08/2024: Excellent service...the owner, an exquisite person, made himself completely available to please my son by giving us an arancino as a gift...thanks for everything...people like you are the pride of our Calabria.... Riccardo greets you

31/08/2024: Everything perfect. The arancini were excellent and you didn't feel the heaviness of the frying: good

07/08/2024: It rarely happens... almost never... that you find such a good gluten-free pizza! A place that should get a special mention for this alone. Calabria then emerges in every bite. Care and research of raw materials. What can I say...super recommended!!!!

01/08/2024: Informal environment, offers an excellent choice of dishes. Their specialty is Pinsa (eaten in different flavors it is always excellent)

11/08/2024: Excellent place....excellent food...what can I say, I highly recommend it

10/08/2024: Excellent place, courteous wait staff, delicious pizza, clean and excellent quality of ingredients. I recommend it. Only note, on evenings where there are many customers, hire more waiter staff, too many hours of waiting even for a bottle of water. I hope you organize yourselves better, otherwise people will run away, because they pay to have their own satisfaction.

14/08/2024: During a lunch with friends and relatives we ate Calabrian cuisine with various good and tasty dishes. A little expensive... but I recommend it

13/08/2024: Nice discovery, a few hundred meters from the port of Gioia Tauro. At the Baron's cellar you can breathe an air of tranquility and peace. Ample parking, large internal space, well air-conditioned! Large and varied menu, friendly staff and fast service. The dishes are good and tasty, the portions generous. Really a nice place to have lunch or dinner!

01/09/2024: As usual, nothing to say. Excellent pizza, professional staff, top quality products.

31/08/2024: For the umpteenth time I'm back from yeast, we sat down at 8.52pm, we didn't order starters to enjoy the pizza better, at 9.07pm we were already having dinner, I said everything. The efficiency of order management and preparation is unparalleled, as is the quality of the ingredients and pizza dough. Compliments

04/08/2024: Ottimo servizio cibo molto buono personale molto gentile e prezzi onestissimi cucina ottima Ritorneremo sicuramente

22/07/2024: Excellent food, excellent service and excellent location. Advised

30/08/2024: Terrible dining room staff, the Italian appetizer without bread when I finished eating it they brought it to me and every time I had to ask for it they don't even know how to work all the dining room staff absolutely had to change the pasta didn't even arrive all at once one ate it and other looked how disgusting, shame on me, thank goodness the food at least was excellent...

30/08/2024: The food is good but the waiters don't know how to do their job

18/07/2024: Locale simpatico e organizzato personale preparato e simpatico, naturalmente la pizza di altissimo livello, come ho detto alla proprietaria, quello che dicono nella loro pubblicità la ritrovo nelle pizze dal l’impasto agli ingredienti usati. Da ritornare assolutamente

29/06/2024: La pizza da asporto senza glutine non la fanno perché "che so io che succede mentre arrivi a casa?" Che faccio, me la contamino sola? Boh, peccato

11/08/2024: Pizzeria with a beautiful, well-kept outdoor area. The pizzas are very good and special with local ingredients. Average prices

10/08/2024: Welcoming place, friendly and always helpful staff, shame about the somewhat lacking organization found several times in the waiting times, but if you eat you eat well, nothing to say.

28/07/2024: An extraordinary experience after a bucolic visit to the refreshing “communal villa” park next door. We opted for specialties based on “stoccafisso” (we would say cod). But what a lovely surprise to discover this historical-culinary adventure. You absolutely have to stop this way.

20/07/2024: We stopped in this restaurant by chance and I have to be honest, looking from the outside I would have bet that we would not have eaten well. Once inside, however, the environment was warm and welcoming. The spacious tables and the lady who accompanied us was very kind and competent. Few course menu, absolutely a plus and all or almost all based on stockfish. I didn't think to take photos of the menu or even the dishes, too bad. We split an appetizer in two, stockfish carpaccio with marinated Tropea onion, almonds and other things I don't remember. As second courses we had a grilled stockfish fillet, fantastic, and a sweet and sour stockfish fillet with peppers, very good. We accompanied it with a white wine (Madre Goccia from Tenuta Iuzzolini) which was fragrant and full-bodied enough to handle the stockfish recommended to us by the lady who accompanied us to the table and who we later discovered was the owner and chef of the restaurant. The stockfish fillet was treated very well in all cases, among other things it was very high and had an exceptional consistency, especially as regards the grilled stockfish. Absolutely positive experience, recommended place without a doubt. It is absolutely worth a stop or a few kilometers to reach it. You will be rewarded. Generous but not exaggerated portions and fair quality/cost ratio.

13/08/2024: We ate a first course, a pizza, an Aspromontana salad, a typical appetizer, a dessert, two coffees, water, 1/2 wine and 1 beer for a cost of 60 euros. Food quality pretty good, service prompt.

12/08/2024: Excellent experience from the quality of the food to the friendliness of the staff...excellent value for money

28/07/2024: I had a nice experience in this place, from the excellent food, to the welcome, to the well-kept and characteristic place. The owners are friendly and take advice from the lady before she says "I'm always right"😂. Congratulations, all very positive Try their focaccia

21/06/2024: we were a table of people. tried the pizza. very good, especially the one with nduja! the service is excellent and the place is particular, also useful for finding a bit of cool air on summer evenings.

25/07/2024: I stayed at the cactus for 20 days, I had a very good time, I found the fountain of very fresh drinking water available to customers free of charge very useful, compliments to the very kind and welcoming staff, I recommend going there

30/06/2024: Not knowing what to eat is a problem for a housewife.. Just call and order a dish.. Where the palate sins.. For the goodness of the dishes.. Compliments... To the chef..