I migliori ristoranti di cucina pizza e pastanella città Trebisacce della Cosenza

06/08/2026: We went there and back in a few days. Because it's so rare to find a good restaurant that it's best not to miss it. Fresh fish, excellent ingredients, and a wonderfully experimental approach. First evening: tuna, cod, and grouper, tall, firm pieces of fish, incredibly flavorful, each with a special accompaniment. The crusco pepper and cod sauce were remarkable, along with the delicate vegetables with the grouper. €69 for three. Second evening: We expanded. 1.3 kilos of turbot with potatoes, the catch of the day cooked to order, a 25-minute wait, but then it was finger-licking good. While we waited, we had a delicious roast octopus appetizer with excellent vegetables, plus a couple of desserts. It came to €118. To be repeated again, this time we tried the first courses.

24/07/2026: After 10 years of vacationing in Trebisacce, I've found a truly remarkable seafood restaurant that fully demonstrates the talent of the chef, staff, and ingredients, offering the highly professional service Trebisacce so desperately needs. You can also bring your four-legged friend, who will be treated with the same respect as a human. I especially recommend it to anyone like me who's looking for a restaurant where you'll be treated the same way as a local.

23/07/2026: The last time I ate there, quite a few years ago, the pizzeria was still in its old, historic location. Today I found a really good pizza with a vast (perhaps too vast) menu and sophisticated combinations. The quality of the fried foods is good, but I'd add a few more small delicacies (in addition to the usual fries, Ascoli olives, and mozzarella). Service is fast but attentive and precise. Reservations are highly recommended, if not mandatory. Plenty of parking available on the street. Recommended

18/07/2026: The wait was too long, even though I had a reservation. Due to personal reasons, I arrived 40 minutes late. Having missed my turn, I had to wait about half an hour to find a table. Having ordered at 9:15 PM, the pizzas arrived at 10:30 PM, while my small children were already almost asleep. The pizza was good, but the service and customer service were terrible.

28/07/2026: I was very satisfied with my experience at Da Focile. I haven't been there in years, and honestly, I vaguely remember enjoying it as a child. The strong point is undoubtedly the food: everything we ordered was truly exceptional, well-prepared, and full of flavor. The portions were almost perfect for my tastes, and personally, I have to admit it was worth returning after so many years. Regarding the dishes, the mussels and grilled squid were excellent, as was the pasta with sausage ragù. They were rich in flavor, and I honestly have to admit that pasta with ragù is one of my all-time favorites, besides ramen, of course. When I tried the pasta with clams my dad ordered, I found it very good and made with fresh ingredients; the only small complaint was that he found it slightly too salty, but nothing that compromised the quality of the dish. The service was attentive and never intrusive. The staff was helpful and present at the right times, allowing us to enjoy our dinner in peace. The owner was kind in welcoming us, and I noticed he did the same with almost every customer, if I'm not mistaken. The atmosphere is pleasant and suitable for a summer dinner, although on warmer evenings, I would have appreciated one or more fans to make the experience even more comfortable. Overall, it's a restaurant I'd happily recommend for the quality of the food, and I'd happily return if I didn't live far away.

24/06/2026: Professional, kind and friendly