I migliori ristoranti di cucina pizza e pasta in Teramo

24/06/2025: Fresh ingredients. Reasonable prices. Qualified staff.

12/03/2025: No estoy seguro de por qué Tripadvisor me ha pedido que vuelva a presentar, y lo haré. Seguí a Tripadvisor y fui a este lugar (Hamburguesa Cococo Pizza). Su horario decía que estaban abiertos todos los días menos los lunes. Fuimos allí el martes, alrededor de las 20: 00 (se supone que están abiertos hasta el 22 : 00 ) . No había nadie. Esperamos unos minutos, otra persona vino, comprobando lo mismo con el mismo resultado. Nos fuimos a buscar otra cosa.

27/06/2025: It's cozy, well, more like a pizzeria

06/06/2025: Here you can eat right on the beach. Fantastic views and good food.

25/06/2025: The service was slow but very friendly and helpful and we had some nice conversation with the waiter. There was also a cute cat. But the food was not good. The appetizers were the best part. But the pasta was overcooked and bland. You could feel the porcini were frozen (maybe in other places they are also frozen in this time of the year but it can’t be immediately sensed so they are either better kept or bettter seasoned). The arrostisci were okaish but I bought better ones in the supermarket the next day. And tiramisu was like gummy-like and had some frozen parts.

05/06/2025: Highly recommended, very nice owners 👍🏼🙂 you feel welcome, they speak English and German. We really enjoyed the food. Thank you.

23/06/2025: 1. When ordering, if you ask for the menu, they put a giant blackboard on the table on the napkins and cutlery. And that alone could be enough. And I'll leave aside the waiter's elegant manners. 2. We asked after 1 hour for simple spaghetti with clams that arrived 1 hour and 15 minutes after ordering, even though we had 2 little girls in tow. 3. They don't bring bread, pizza or focaccia. You have to wait! If you ask, they'll give you a little something extra with pizza that isn't sold in the bar. 4. Spaghetti with clams: 80g of pasta and 10 clams of number (ten), I'm not joking! 5. The "Fish skewer" as they called it consists of about 50g of grilled swordfish alternating with some grilled vegetables. It's not a second course, maybe a snack as an aperitif but it can't be called a second course. But you eat it because you're hungry and exhausted. 6 Arrogant boss who acts like a boss! After showing our displeasure he responded by saying "Come on, I'll buy you a coffee" :-)....all solved! CRAZY. 7. things never seen in Italy, perhaps in countries with a low level of education and elegance, but not Italy. If you don't want to deal with people, forget it, no one is forcing you to be a restaurateur, and learn to apologize because money doesn't fall from the sky and there are other jobs that you could do better! For future customers, don't waste your money!

14/06/2025: Quiet establishment, I was mostly on the beach under the umbrella I had taken for the afternoon, everything was fine

28/06/2025: Restaurant pizzeria by the sea. A bit retro but still a valid alternative. Decent pizza and fresh fish dishes. Average prices.

02/06/2025: Terrible place. We waited an hour and three quarters for three plates of spaghetti. After many complaints they told us they had lost the order. When it was time to pay they didn't even apologize. Finally spaghetti without salt. Terrible experience.