I migliori ristoranti di cucina pescenella città San benedetto del tronto della Ascoli piceno

05/07/2025: Very good food, nice service and fair prices, I can only recommend this place to everyone. A lunch for two with a soft drink is under 20 eu.

29/06/2025: It doesn't get any better or fresher than this. Fish fried right on the harbor, incredibly delicious.

04/07/2025: Se avete voglia di sushi di alta qualità andate qui. Consigliatissimo per la qualità dei piatti, gli abbinamenti e il servizio. Abbiamo apprezzato la freschezza del pesce e la varietà delle proposte. Tutto perfetto dal cibo ai ragazzi del servizio.

27/06/2025: Location curata nei minimi dettagli, elegante e raffinata. Servizio impeccabile. Qualità del cibo eccelsa. Tartare pazzesca. Roll ai gambero sublime

15/07/2025: Non dovrei neanche farvela una recensione, perché ve ne ho fatte altre, ma vedendo alcune valutazioni che mi hanno lasciato perplesso ribadisco: Tato è il massimo. Il pesce è freschissimo e cucinato al meglio. Il "percorso" di mare è un viaggio nell'adriatico senza limiti alla bontà dei piatti. Il brodetto supera ogni altro brodetto marchigiano. Grandi come sempre. Ancora grazie a tutti voi, Tato, Andrea, Priscilla, Alessandro e le splendide ragazze al servizio. (Dimenticavo: i prezzi, onestissimi sono assolutamente coerenti con la qualità del pescato). Si torna, si torna...

06/07/2025: 1) risotto alla marinara: veramente BUONO 2) Rombo al forno con pomodorini e patate: cotto a bassa temperatura, non ci è piaciuto troppo, piatto semplice senza anima. Personale gentile.

23/07/2025: Located right by the port, this pleasant restaurant serves fresh seafood with a view of the water. We tried a number of dishes and all were delicious. The fritto misto had crisp light batter and a wonderful variety of fish as well as calamari. The spaghetti alla vongole was full of clams. Highly recommended.

06/07/2025: We can't wait to come back. Simple cuisine and fresh fish. Authentic aromas and courtesy. I expect nothing more than this from a real trattoria. Well done

06/07/2025: Restaurant that was recommended to us but we expected more. Especially the first courses were not top (spaghetti with clams and ravioli with ricotta and salmon). Grilled fish instead good as a second course. Nice restaurant but it was very hot inside. Also, if I may say, during dinner they turned up the music which was not suitable for the type of place but rather for a disco.

05/07/2025: Great experience. We arrived right before closing time for lunch but they still seated us. Great food, fantastic service. Highly recommended

04/07/2025: CDo ancient tradition, from recent renovation it has lost the tradition of the previous tavern. Rather satisfactory the service is definitely good the food with an excellent quality/price ratio

19/06/2025: Pleasant dinner, abundant dishes, excellent fried food, little expense

10/05/2025: Qualità del pesce elevata, veramente fantastico!!!! Una cucina fusion raffinitassima, a piccoli prezzi! CONSIGLIATISSIMO

16/03/2025: Super recommended place, excellent modern cuisine. Wide choice of fish sandwiches also to take away. Simple but quiet interior for a good lunch or dinner.

23/07/2025: Excellent food, fresh fish, fast service and very attentive to the customer, highly recommended

13/07/2025: Friendly and fast service. The place is completely new, clean, and tidy. Prices are reasonable. The food is creative, but everything is a bit bland... I recommend the chef be more daring with a touch of flavor, otherwise you risk a succession of different dishes to look at, but it feels like you're always having the same thing in your mouth...

22/06/2025: My experience in this place is confirmed as excellent as always since I have known this restaurant for six years and I always look for an opportunity to return. Fresh fish, welcoming staff and very hospitable owners, you can't ask for more

21/06/2025: Had dinner at this place driven by an overall positive experience I had in the past! This time…a bit of a disaster!!! I rely on common sense and the opinion, I believe, of the owner of the establishment who from the first few words seemed very know-it-all and self-confident, even just when explaining the dishes. It was supposed to be a dinner in the name of tranquility and carefreeness but we felt very embarrassed and uncomfortable, when in several sentences it was emphasized to us that the kitchen would be closing and that if we wanted to order something other than the raw seafood appetizer, we had to hurry (it could have been 10:15-8:00 pm)!!! I specify that the reservation was at 9:15 pm on June 20, on a Thursday evening (not a Monday in winter and on the outskirts of any other Italian city!) in the center of San Benedetto del Tronto! And for the choice of wine?! Not having a deep knowledge of the wines on the menu, I thought I would do a nice thing and ask the owner (who was serving the tables) for advice/advice, expressing our preference… that is, a rosé, possibly fruity (the ones “that I knew” were not) and without too many pretensions (he also clearly meant the cost!). He understood my complete request (type, flavor and cost), instead of actually giving me valid hypotheses… he started telling me to check the menu carefully and pay attention to the price, directing me towards the whites (oh well). Anyway, we ordered a raw seafood platter and a lobster tartare to start. As for the tartare, in my opinion, it was not good! It is a risk to combine tomato sauce and chives… it seemed like we were eating… tomato sauce seasoned with chives!!! The lobster, as well as almost all the shellfish (except the purple one) are very delicate… almost to the point of not feeling them, how can you think of combining them with this strong flavor?! Well, you will decide for yourself… I do not recommend it! But the raw seafood?! With the exception of the really excellent oysters, they were all pieces that did not exceed 8 cm in length (the sea cicadas or the corn cobs, let alone!)… I would not have put them in the pasta even if they were small (you can also see it from the photos!). About the first courses… nothing to say or almost… the boiled scampi on the ravioli Ank no! Better to put it raw at this point! In conclusion… €60 per head for a bottle of wine (€22), cover charge, 1 first course and some raw seafood (1 oyster, 1 red shrimp, 1 corn cob, 1 scampi from the neonatal department and 3 small tartars). I'm sorry, because I suggested this restaurant, where if nothing else, I can't say I ate badly! The rest was done by the restaurateur who, although passionate, probably wasn't in the mood the other night. I won't go back but I don't advise you against going (maybe it'll go better for you!)

29/07/2025: Spaghetti with squid ink is amazing, generous portions.

28/07/2025: The food is excellent, the portions are generous, and I highly recommend it. I'll definitely be back.

23/07/2025: If you come to San Benedetto, a stop at this restaurant is a must. Everything is delicious, in fact, wonderfully heavenly for the eyes and the palate. I will definitely be back!

19/07/2025: Excellent service, excellent food, and attention to detail, very authentic cuisine. Always fresh fish, generous portions, excellent value. Definitely recommended.

31/07/2025: Excellent food, top outside location, the inside needs a bit of a makeover, otherwise very kind service

30/07/2025: We've been to Puerto Baloo twice and both times we ate delicious fish... we'll definitely be back this year too.

09/07/2025: Gorgeous place, very kind and helpful staff. Delicious food, excellent value.

08/07/2025: Exceptional food, super friendly staff, simple but clean atmosphere. The best place we had dinner in our 10-day vacation.

06/07/2025: Trendy place, food of decent quality even if the portions are huge and not always affordable. The service is quite attentive with friendly and kind staff.

04/07/2025: We ate a rich and satisfying 8-course mixed appetizer. We added a fried food for three and it was enough to close the dinner. The waiter, Gianluca, treated us, right away, with kindness and sympathy.

11/07/2025: Excellent experience we will return

28/06/2025: Beautiful chalet, very well kept, excellent food and special, super hospitable owners... excellent prices... highly recommended