I migliori ristorantinella città Moconesi della Genova
13 ristoranti in GastroRanking
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Ristoranti vicini
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8,2
122 Recensioni |
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Osteria dei Vecchi Sapori
Moconesi
17/03/2026: It's the perfect place for a quick lunch break or a memorable day, such as a ceremony.
Well-kept, clean, and welcoming. Excellent, traditional Ligurian food.
Highly recommended.
08/03/2026: Characteristic place, friendliness and kindness of the owners, excellent dishes, all worth trying, I highly recommend it, you won't regret it
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8,2
122 Recensioni |
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Osteria Centrale da baldo
Moconesi
12/10/2025: Good, authentic food. A variety of meat and seafood dishes. The staff is prompt and friendly.
10/10/2025: Very welcoming place and attentive and kind staff...very good food based mainly on seafood...right portions and well presented. Highly recommended.
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7,2
111 Recensioni |
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Bar Ristorante Beneitin di Basso Andrea
Moconesi
07/10/2025: I came here yesterday with my daughter and granddaughter. I loved the family atmosphere and felt at home.
Since I also live in the hinterland, the bar in my town is exactly like this one...
But the croissants here are super. Thanks.
05/10/2025: The best ice cream ever
Excellent, nothing to complain about
The fruit granitas are also excellent
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7,2
112 Recensioni |
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Ristorante da Nonno Puin
Moconesi
23/09/2025: The structure is simple but clean and welcoming. The owners, a niece and aunt, are lovely, very helpful, and kind. You can have breakfast or lunch/dinner in the restaurant below the inn, and I recommend it for both the quality, the price, and the ambiance—it's also very beautiful!
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6,0
11 Recensioni |
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Ferrada di Moconesi
Moconesi
01/11/2025: A quiet and welcoming place to have a good breakfast or lunch during the week
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Nessuna |
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Trattoria Ristorante ORO NERO
Moconesi
29/06/2025: A wide selection of dishes, ranging from dozens and dozens of them, offers excellent E. coli, a rare-to-find salmonella, all types of hepatitis, and even some not yet discovered by science. I didn't give it 5 stars because the Ebola was a bit dry (it's understandable because it's a very complicated ethnic dish).
Exceptional meat, the chicken is served still alive because it's so fresh, and the fish is locally caught, probably from the mouth of the Entella River. An experience worth trying.
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