I migliori ristoranti di cucina italiananella città Introd della Valle d'aosta
2 ristoranti in GastroRanking
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7,3
157 Recensioni |
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Pizzeria Lo Meulet Blanc
Introd
27/02/2026: Embarrassing dinner.
We walked in and didn't say hello.
A place that's a jumble of objects, with no clear style.
The place setting is a plastic tablecloth with plastic placemats on top with a few dishes written on them.
The highlight is the menu: here too, no unique font style, no desire to even print it up to date; it's easier to make slips of paper and stick them together with tape. They even wrote "90 different types of pizza" in the biography... Where??
From the beginning of the dinner to the end, the pizza chef shouted the entire time, calling the rest of the staff incompetent, "insulting" customers from behind his station, saying, in effect, "It's none of my business if they wait!" A rude, unbearable, and unspeakably presumptuous person.
The food arrives at very different times, at least every 20 minutes. People come to dinner together to eat together.
The gnocchi fondue was diluted with cream, and the latter were of supermarket-quality quality.
The waitress didn't even crack a smile, and her friendliness and kindness were nonexistent. While serving the dishes, she even responded to the pizza chef. She just did her job, nothing more, nothing less.
I understand the total lack of staff, but I think you can figure out why after only going to this place once. I understand that the waitress might have two boxes full of such rude people, but when you're in the dining room, the customer is the customer! You don't serve just because... people pay for the food but also for the service, which here was not only nonexistent but totally aseptic and annoyed.
Luckily, we weren't the only ones who were impatient and embarrassed.
We left immediately after eating, refusing both dessert and coffee... at least we got an apology from the waitress,
even if there's very little that's excusable.
An unpleasant place, especially for the atmosphere.
20/02/2026: Good evening, we received a flyer from the host where we're staying stating that you offer takeout for meals and pizza. We called at 7:20 PM and you told us pizza delivery was until 7:30 PM. We looked for other takeout options, but were unsuccessful. We called you back to ask if we could come pick up three pizzas because we have a small child at home who is unwell. You said no. Since you have pizza boxes for takeout, I think you could have helped us in this situation. We resolved the situation by calling a restaurant where we're staying, and they'll takeout for us on an exceptional basis because the child doesn't want to leave the house. We've had a very negative experience and won't be eating at your restaurant again, and I'll report the incident to the host. Rules are necessary, but common sense is also required. Evidently, whoever answered the phone doesn't have small children, yet I think they know perfectly well that no other restaurant in the area does takeout because you have to book in advance. Change the flyer because you don't actually do any takeaway........
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Ristorante la Veilla Di Zambon Gabriella
Introd
08/06/2025: AVOID
It's true that getting the ingredients here is expensive, but the quality is terrible.
A single dish (see photo) and unique in every sense because there was no other choice, €25: decent stew, reheated polenta blocks, microwaved mushrooms, all lukewarm. Two single dishes, 1/4 bottle of wine, and 1 coffee, €59.
Very poor cleanliness and hygiene, a run-down place; we ate outside where nothing was taken care of.
The lady who served us was completely unhelpful; she's surely aware that you'll only be in such a hidden place once, and it's the only place... but it's a shame she doesn't take into account the bad publicity it can give them.
In conclusion, A SACKED SANDWICH IS BETTER!
01/06/2025: I don't understand who's talking about the high prices; you're in the middle of nowhere, so you have to consider that running a business in these places can be expensive... and by consuming, you're helping these small local businesses survive. Anyway, we had a snack with a hot chocolate, a small plate of delicious homemade cookies, two Genepies, and a coffee for €12.
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