I migliori ristoranti di cucina italiananella città Licenza della Roma

19/10/2025: Super good pizza, thin just the way we like it... top-notch cold cuts, everything very good, we'll definitely be back! Delicious tiramisu for dessert. Reasonably priced.

08/10/2025: This place is like the ones they used to be, offering homemade pasta, meat, and truly excellent appetizers. Alternatively, you can get a good pizza and fried food. I was there on Saturday, but I go often; I highly recommend it.

14/10/2025: We went for a meal about a week ago, based on the reviews, and we had high expectations, but it wasn't like that. There were 5 of us, and we ordered an appetizer (a platter of cured meats to carve, bland eggplant with peppers, and 5 pieces of cheese with the very good prosciutto). The bread was definitely from the day before, it wasn't fresh. The first courses arrived, excellent ravioli, nothing to complain about, but unfortunately the spelt sagne sauce was undercooked and ruined the dish. The amatriciana was good, even if the pasta was a little undercooked, but the lamb wasn't up to par. Fat everywhere, not enough meat, and very greasy. The desserts were nothing special, the king's salami was unimaginable, and the mimosa cake was very sweet. We were a little disappointed, as we had high expectations. The staff is friendly, and the price is fair. The limited variety of dishes leads you to choose the "least bad." There was one thing that is still not clear: we had asked for something light for the second course but we were offered sausages, lamb or scamorza with ham when we saw scallops with potatoes in the other dishes... The house wine was not good and unfortunately we will not return.

28/09/2025: Finally, for a traditional osteria, you have to leave Rome. The menu is varied and fixed price. Appetizer + first course, wine, and water = 25 Appetizer + second course, wine, and water = 25 Appetizer, first course, and second course + side dish = 30 The menu is typical of an osteria. Don't expect anything gourmet. I highly recommend it!