I migliori ristoranti di cucina greca in Potenza

20/08/2025: I give the service a zero because of a dark-haired guy with an unkempt beard, who responded rudely to me after we rightly complained about the excessive delay. I suggest he take a course in good manners. I heard everything he whispered; he's not kidding me, and I wasn't born yesterday. Instead of apologizing to the customer, he showed his true colors, even to the man at the cash register, the owner, who, unlike him, apologized for the significant delay in my order. I have a large following on Google, so I don't recommend the place due to the poor service, due solely to that very rude young man who undoubtedly still has a long way to go. The rest of the staff is friendly. I'm sorry I can't rate the pizzas because they never arrived: with a reserved table, I sat down at 9:25 PM and left at 11 PM. A shame, really. _______ I'm replying to your last comment below: It's certainly not my job to teach manners to that boy, a complete stranger to me, nor is it the owner's job, but I honestly expected a more objective comment from you, one that didn't justify that person's rudeness. The very fact that you write about teaching good manners to a boy only confirms what I'm saying. But then they complain about the poor entrepreneurial spirit of some businesses in Potenza! But what reason would I have to say one thing for another? If certain people don't know how to argue but only whisper behind their backs, that's not my problem. I say things to their faces, because I know I'm right when I offer constructive criticism for the good of the business and especially the owner. Do you remember the tone the boy had with me at the cash register, especially with you there, constantly apologizing? The other people turned around too. By the way, mine isn't the only negative review about your restaurant's service and the slowness of the kitchen. I encourage you to read them all. And reread the positive comments I had about you and the other staff. What a disappointment! Why would you apologize if you wrote such things to me? Do you even realize it? Who's disparaging whom? I repeat: I don't recommend this place.

15/08/2025: Pizza no longer as first quality, low eco raw materials but high cost

12/07/2025: Taverna sì ma come davvero dovrebbe essere, alla mano, trattati come a casa e piatti abbandonati! Tutto buonissimo e di grande semplicità. Pochi tavoli e menu appropriato. Grazie anche per aver coccolato in nostro principino

16/05/2025: Abbiamo cenato in coppia in posizione prossima al nostro hotel, in una sala accogliente e con camerieri gentili e professionali. Siamo stati molto soddisfatti dei piatti caratteristici (in particolare il "trittico") cucinati in modo gustoso e innaffiati dal loro buon vino locale. Inoltre il rapporto qualità/prezzo è ottimo.