I migliori ristoranti di cucina greca in Pescara

11/03/2025: It is a place where I have always gladly returned for at least 20 years. Before, when I was a coach, I often took the team there after the efforts of the championship matches. The owner, Aurelio, is a true connoisseur of Abruzzo cuisine and takes care of the dishes with masterly wisdom. He is also very nice and kind, he always offers me an extra course regardless of whether or not there is a wait! You can choose between various first courses, all special and tasty and the courses are very abundant. The second courses are equally varied, of high gastronomic quality and tasty. I usually opt for anellini, ravioli or gnocchi and then the mixed roast to taste a bit of all types of meat. On the weekend I recommend booking because it fills up! Fabulous, I will be back soon!

23/02/2025: Always a guarantee. Great Aurelius