I migliori ristoranti di cucina giapponesenella città Modena della Modena

25/08/2025: Confusing entrance, no one at the reception, you have to go up the stairs, you enter a Zen-like room with a view of the buildings... strange service for a "luxury" restaurant as I had read in some reviews. The guy told us to sit where we were most comfortable, and since it was our first time, we were disoriented and didn't know where to sit. I would have preferred him to guide us, but never mind. When we got to the table, we opened the menu: sky-high prices, and when the food arrived, the quality was like Lidl sushi left out for two days. The guys are also good, poor things, but unfortunately the quality doesn't meet expectations. Even the soy sauce seems like the one from a knockoff brand. I'm really sorry for this outburst, but I've never found myself in a situation like this.

25/08/2025: I hate to give it two stars, but it was quite disappointing, especially for the quality of the food... There's nothing to complain about for the service, but the place is quite dirty. Even though it seems clean at first glance, there are certain things that shouldn't be seen in a luxury restaurant, such as the accumulation of dirt on the chairs and some damaged tables. Even the plastic boat we were served wasn't exactly presentable; underneath it was a mass of glue to hold the feet in place, which, well, is fine. Then, in the small joints of the boat, there was yellow with an accumulation of who knows how many bacteria, because it's rightly very difficult to clean those narrow spots, but since you put glue on them to keep them from coming off, you end up with this difficulty. As for the food: when it arrived it was beautiful to look at, but the taste of the sushi was disappointing, when tasting it it immediately reminded us of the classic all you can eat, which unfortunately seems like an insult but is very disappointing, especially after having too many expectations and considering the high price and we were hoping to experience exactly the quality that was so much described.

09/05/2025: My friends and I called to book on a Wednesday evening at 9.30pm and were told that to book you have to send a message. So my friend sends it but doesn't receive a response (not even what is displayed). We decide to go to the club anyway. We arrive at 9.40pm and upon entering my friend says that there are 5 of us and that we had tried to book via message. The response was "well girls it's a quarter to ten (it was 20 to but that's fine), from 9pm there's quite a bit of delay, after 20 minutes I'll give the table away" in a very arrogant tone. So we still apologized for the 10 minute delay because we couldn't find parking and we pointed out to him that we hadn't received confirmation of the booking anyway and that the time was 9.30pm not 9.00pm. His response was "I'm saying it for you, for a future" as if he wanted to lecture us and what's more he apparently didn't listen to anything we told him. Furthermore, there was literally no one in the room, not even a single person sitting. Needless to say, we sat down and then got up and left. We explained to each other why the place was empty if this is the welcome. The 5 of us will definitely never set foot there again but so will the people we know.

05/05/2025: Nothing to say about the kindness of the waiter and the competence of the bartender who prepared me a cocktail, according to his imagination, immediately getting it right based on my requests. The venue and location are excellent. The food, €9 cocktails and aperitif are absolutely affordable, pleasant both to the taste and the sight. It's a shame that I witnessed, in disbelief and like me my companions for the evening, a scene that made me no longer want to eat anything else and consequently order another drink. A girl, the only one present in the place and I imagine part, at least I hope, of the staff, started handling the food while smoking an electronic cigarette. Now... beyond the fact that smoke, even if steam, can be a nuisance inside a room for those who stay there, given the smell, but it doesn't seem at all hygienic or decent to see, that the smoke gets on the food to be served. Having said that...I will evaluate whether to return or not