Scopri il migliore ristorante di cucina cucina venetanella città Tarzo della Treviso

27/01/2025: I have had the opportunity to have lunch several times at this restaurant and I must always say with great satisfaction. The location is splendid among the hills of Arfanta, the service is excellent from the staff who are always very kind, the spit is superb and the choice of wines is wide. Highly recommended.

22/01/2025: I came back for the meat skewer, a local tradition of mixed meats that rotate near the flame of a Valais fireplace, over a wood fire. It's an old man knowing how to make fire and cook chunks of beef, pork, rabbit and chicken. It all takes hours of curing and cooking. It is worth it, together with the mixed side dishes of roasted polenta and wild vegetables Well done! And fair prices. Don't forget the dessert with red passito di refrontolo with marzemino grapes and almond pieces.