Scopri il migliore ristorante di cucina cucina romananella città Casteggio della Pavia

21/04/2026: A delightful experience at this Roman restaurant. Each dish was prepared with care and attention to the ingredients and raw materials. The amatriciana is definitely worth trying, as is the traditional oxtail stew. The artichoke is very delicious. They also offer a wide selection of wines. The owner, Roman chef Carlo Pellizzardi, is very kind, friendly, and professional, as is the entire wait staff. The prices are average, perfectly in line with the quality and quantity of what's served. We'll definitely return to try the other dishes on the menu.

12/04/2026: Cleanliness, quality, and courtesy are the three things I look for when I eat out, and I found them here. The staff was courteous and attentive, and the food was excellent.