I migliori ristorantinella città Siderno della Reggio di calabria

24/01/2024: The Aquila bar is one of the symbols of Siderno Marina, if not the soul itself. It is one of the longest-standing bars in Siderno, just think that even older people remember with great affection, almost with nostalgia, the pasta they ate in this bar when they were young. It is placed in the best possible context, that is, on the main street of Siderno, the Corso della Repubblica and Piazza Risorgimento with the famous Fountain of the Lions, one of the oldest and most beautiful squares on the Ionian coast of Reggio. Here you can eat the famous Pasta Sidernesi. Although many know them as gioiosane, it seems that they were born in Siderno, in the first half of the 20th century, thanks to a master pastry chef from Siderno who called them "pasta di forisi", that is, foreigners' (in the dialect spoken in Siderno). In any case, this pastry has become the symbol of central Locride and appreciated by many people. Anyone who comes to Siderno cannot fail to stop by Bar Aquila, sit down and taste the 'Siderno pasta'. By doing this you will breathe in the culture, the environment, the Sidernese soul...a little modern and a little ancient...of times now gone, but which have made the beautiful Siderno great.

12/01/2024: Always an excellent pastry bar in Siderno

08/02/2024: Elegant restaurant.. Friendly staff.. Good food, pizzeria on sight... I highly recommend it...

04/01/2024: We had a truly special New Year's Eve dinner! The menu (with a choice of meat and fish) is very original, the wine 🍷 🥰 the service and the atmosphere... I haven't had an evening like this in a long time! In the name of quality and joy! To repeat!!! The staff in the room 🔝

19/02/2024: oh tentazione mia , poi poi... macazzi suoi se dici iooo, ma ti conoscono a tia ? cetriola il gelato è bono, yogorino è bono, i pasticcini sono boni, me ne fotto che n danno. oh che disgrazia, vengono i carabiniera a tia t attaccano.

30/12/2023: Excellent yoghurt and excellent ice cream, just a little expensive and with the cups with a raised and rounded bottom to contain less yoghurt and less ice cream which I would throw directly in the rubbish bin if I could. Otherwise recommended. The price of the normal cone has risen from 2.30 to 2.50 euros. I would add that some girls at the counter make you a laughable skimpy cone, others luckily are more generous and give you more ice cream. In short, the size of the cone is a kind of lottery. I confirm the review after a few months.

31/12/2023: I went to the bathroom many times it was a shame there was no toilet paper plus if you asked for paper they wouldn't give it to you shame on you

17/10/2023: Very good gluten-free croissant with light puff pastry and any filling you want. To try

09/09/2023: After an hour and a half of waiting for a pizza I ask how long I have to wait as well as being rude to answer they say it still takes time I pay for a one liter bottle of water and a portion of chips 8 EURo and I leave, I do not recommend to go

09/09/2023: Nice location and good pizza. Service could be improved

26/08/2023: We were guests of the Gelsomino lido from 4 to 26 August, an unprecedented experience in terms of cleanliness, friendliness and kindness. It happened more than once that we found ourselves at lunch at the beach restaurant, always being satisfied with the excellent fish cuisine and the attention during service; The restaurant's flagship is certainly the pinsa that you can enjoy in the evening, a delicacy, unavailable elsewhere in the city, which surprised us with its taste, lightness and variety of condiments. Finally, a pleasant discovery is the excellent fresh ice cream that can be enjoyed at the lido bar, which over time has become an obligatory stop during sunny days on the beach.

26/08/2023: Tropical tongs…. VERY GOOD Excellent products, excellent environment and always well-mannered and helpful staff. 🔝🔝🔝