I migliori ristoranti di cucina barbecue in Veneto

06/07/2025: Very convenient just off the highway Nice and attentive staff

06/07/2025: Good food, good service. I felt some waitresses were a bit too nervous... but that's okay.

13/07/2025: A significant decline in prestige and professionalism, and what's worse, the cuisine. The waiters were inexperienced and certainly not trained in hotel management. Insurmountable shortcomings for a place that is, or rather, was, I'm sorry. Of the three steaks cooked medium rare, two were uncarvable and still raw. The service wasn't commensurate with the price, and neither was the cuisine. The location and view are enchanting... but that's not enough. And given the prices, even less so.

12/07/2025: Amazing lunch with great atmosphere and service! We really enjoyed it! We were surrounded by mainly italian families, which also says a lot. Price very reasonable.

06/07/2025: Plate of strips of beef and grilled vegetables good and plentiful, poor service we had to call the waiter for the bread, half empty place, astronomical amount paid, how they got there, with only 2 courses is a mystery, paid almost as in a farmhouse in the Euganean Hills with 3 courses per person where you eat very well and the environment is beautiful, Roadhouse Rovigo, big disappointment

29/06/2025: Excellent sandwiches and meat, stable quality/price ratio, attentive service both from the waiters and the manager at the cash register. Recommended sandwiches and ribeye! Also by downloading the app you can get many discounts during the week and on Sundays. Nice environment with clean bathrooms and very nice new children's area at the entrance.

04/06/2025: I order a Philly cheese steak (beef, melted cheese and pita bread). I get the sandwich full of caramelized onion (I'm intolerant), I ask for explanations and I'm told that they put onion on that sandwich. Now I say how can you not include information like that on the menu? You should know that the ingredients must all be listed precisely to avoid any allergies. The only justification was "we don't make the menus". If a company like that doesn't know the basics it's better to leave it alone.

01/06/2025: Average lunch, balanced portions and equally expensive, maybe a little high but now with inflation. I'll break a lance in favor of the service, managers super helpful and friendly, the waiters of an indescribable kindness and kindness especially the tall guy with glasses and the muscular guy with the hairdo.

02/07/2025: In its genre it is a good compromise, in the price/quality ratio, on meat and hamburgers, convenient the fact that you can order and pay online via Paypal and go to collect at the restaurant that is most convenient for you finding ready for the time you decide, some things are not up to par though, the chips are the classic ones and when you take them home they become all soft (which doesn't happen with the big rustic ones that they don't have though) and the fried onion rings are too greasy, you digest them the next day ... but all in all not bad, ribs, caesar salad and hamburgers are excellent dishes. Lately however the manager has changed, the previous one was fast and practical, this one, a boy with a very effeminate and exaggeratedly kind manner, that kindness so over the top that it almost annoys, I advise him to contain himself, the forced exaggerated kindness is cloying! The service at the girls' tables is always good. I REMOVE 1 STAR for the Roadhouse application, which forces you to log in with your credentials at every update, which, since you cannot freely choose your password, but, with the obligation of special characters, alphanumeric, as well as length etc, makes sure that you regularly forget it and when you need it when you are at the checkout... due to technical times you give up and lose the points, discounts etc etc... A DISGUSTING THING! It's the only app I have on my phone that creates these problems for me! Change it!

02/07/2025: During my lunch break today I went to the Roadhouse Padova Ovest and I can say it was an excellent experience. I followed the advice of the very kind director and I really appreciated a very good Tbon perfectly rare as I requested. I thank again the director and all the staff for their exquisite courtesy. An experience to be repeated